Restaurant Employees - do places really screw with your food if you’re rude?

Anonymous
Anonymous wrote:Relative cooked in mid-range restaurants in a vacation area. He was really strict about food safety and has refused to serve food he believed wasn't properly handled.

However, he absolutely hated when people ordered beef well done. He felt is was a waste of good food. So if you ordered a well-done steak or burger, he made sure there were no juices in the meat. Charred to exquisite dryness.


My mom always orders her steak well done and she would have been THRILLED with this. Truly we'd probably end up eating there every day of the vacation
I never really liked steak growing up, because I always ordered it well done like my mom. When I finally tried medium-rare... wow... now I understand!
Anonymous
Anonymous wrote:
Anonymous wrote:Relative cooked in mid-range restaurants in a vacation area. He was really strict about food safety and has refused to serve food he believed wasn't properly handled.

However, he absolutely hated when people ordered beef well done. He felt is was a waste of good food. So if you ordered a well-done steak or burger, he made sure there were no juices in the meat. Charred to exquisite dryness.


My mom always orders her steak well done and she would have been THRILLED with this. Truly we'd probably end up eating there every day of the vacation


My uncle was like this. "Extra well done burger, please."

My mom making fun of him: "You heard that right. Like a hockey puck!"
Anonymous
Anonymous wrote:
Anonymous wrote:Relative cooked in mid-range restaurants in a vacation area. He was really strict about food safety and has refused to serve food he believed wasn't properly handled.

However, he absolutely hated when people ordered beef well done. He felt is was a waste of good food. So if you ordered a well-done steak or burger, he made sure there were no juices in the meat. Charred to exquisite dryness.


My mom always orders her steak well done and she would have been THRILLED with this. Truly we'd probably end up eating there every day of the vacation
I never really liked steak growing up, because I always ordered it well done like my mom. When I finally tried medium-rare... wow... now I understand!


I went to dinner with a work colleague who was Hungarian. He ordered his steak "Wuuuulllcanized!"
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