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This ratatouille is delicious. You need a mandolin slicer.
https://smittenkitchen.com/2007/07/ratatouille-style-ratatouille/ |
| This asparagus recipe is super delicious and easy. You can even skip browning the butter and it's great. https://www.myrecipes.com/recipe/roasted-asparagus-with-balsamic-browned-butter |
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copy cat True Food Cauliflower
https://gatherednutrition.com/copycat-true-food-kitchen-harissa-tahini-cauliflower/ |
| sauté mushrooms (I like baby bella, white and shitake mix), in olive oil, garlic, salt and thyme |
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Roasted Carrots with Tzatziki.
I cut the carrots like french fries and I dip them. https://zestoflime.blog/2019/10/03/zaatar-roasted-carrots-with-tzatziki/ Sometime I use gram marsala and salt instead of what the recipe says. |
| Toss broccoli with olive oil, red pepper, cumin, salt & pepper. Roast at 400 until crispy. |