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These are the brownies I taught my kids to make -- thanks to the cake flour, you can stir them endlessly and they won't get tough. It's originally a Cooks Illustrated recipe.
You can omit the walnuts, and you don't have to line the pan with anything -- the brownies will still come out easily. We melt the butter and chocolate in the microwave. https://foolproofliving.com/the-ultimate-brownie/ |