Thanksgiving appetizers

Anonymous
Fancy cheeses

Skip the baked Brie, ditto the spinach dip

Anonymous
Anonymous wrote:Fancy cheeses

Skip the baked Brie, ditto the spinach dip



Thanksgiving already happened
Anonymous
Anonymous wrote:
Anonymous wrote:
Anonymous wrote:I’d definitely eat the deviled eggs. Can you do a fall topping - maybe pumpkin seeds?

I had a really delicious squash tart at a lunch last week. I was thinking about making mini versions, or just small slices, for an app. It was just roasted butternut squash cubes on pastry dough, so not too rich.


Oooh I already have butternut squash cubes I was planning to make soup with, so I will look into that.

And yes, everyone always eats the deviled eggs!

OP again, as a thank you to everyone for suggesting things here’s the soup I was planning to make with the butternut squash cubes (not for thanksgiving) - it’s super easy and good https://www.allrecipes.com/recipe/228638/caramelized-butternut-squash-soup/

Just made this soup with leftover butternut squash. Yum.
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