Favorite chia seeds recipe
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Anonymous
| Looking for ideas! |
Anonymous
| I can't stand it in puddings, etc. so I just add it to my cold cereal. It's usually kashi or fruit and fibre or some such cereal and the chia is a pretty nutty addition without being obnoxious like it is when it's supposed to be chocolate pudding. |
Anonymous
|
This always receives compliments and has chia seeds.
https://minimalistbaker.com/quinoa-brittle/comment-page-1/ |
Anonymous
| I put it in my hot cereals- oatmeal or grits. |
Anonymous
|
Honestly, I just started drinking it after soaking in water. It really doesn't taste bad.
Otherwise, I do this: https://feelgoodfoodie.net/recipe/3-ingredient-chia-pudding/ And my kids love when I do the above using eggnog or pumpkin pie spice. |
Anonymous
| None. They are gross. |
Anonymous
| I put them in overnight oats. |
Anonymous
| I add to smoothies and oatmeal. |
Anonymous
This. Or homemade rice pudding in place of egg yolk |
Anonymous
Me too. I use 1 tablespoon chia seeds with 1/3 cup whole oats and 2/3 cup milk, and some frozen blueberries. The chia seeds aren't overwhelming this way. I'm not a fan of the really chia-y recipes like chia pudding. |
Anonymous
THANK YOU! I made this recipe tonight and my family and I have been breaking off bits here and there. So delicious! |
Anonymous
I do a pretty similar recipe (1 tbsp chia, 1/3 oqst). but I use kefir for some extra protein. I like to used the mixed berry frozen blends. Sometimes if I have some apple slices laying around (my s9n eats a lot of apples), I'll finely chop them in and add cinnamon. |
Anonymous
+1 |