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I've looked over all my best recipes and they all contain tomato. The host does not eat tomato.
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| Macaroni and cheese with gouda, cauliflower and bacon. |
| Chicken pot pie, grilled chicken in a hot tray, hawaiian roll sliders |
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NYT Baked Spanakopita Pasta with Greens and Feta is always popular when I make it. Here's a free adaptation:
https://www.foodgal.com/2025/01/spanakopita-gets-an-italian-twist/ |
| How many people do you need to serve and how informal is the dinner? |
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Pulled pork/roast pork
White lasagna Enchiladas verdes Can you give more parameters? Is there a theme, is it a thanksgiving potluck, etc? |
| Chicken piccata |
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Beef stroganaf with noodles or potato
Swedish meatballs with noodles or potato |
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Pot roast
Baked ham Chicken cordon bleu Swedish meatballs Chicken Marsala Salmon with lemon and dill |
| white chicken chili |
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https://cooking.nytimes.com/recipes/12197-momofukus-bo-ssam
I've had it at dinner parties and cooked it for dinner parties and people lose their minds. Delicious. |
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Saffron chicken and rice.
I cook this WITHOUT tomatoes and peppers, the asparagus is just garnish. https://www.columbiarestaurant.com/arroz-con-pollo |
Is it an allergy so all nightshades maybe off the table, or is it a preference? |
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Thanks all! the no tomato is a preference.
It's for about 10 people, small casual potluck, no particular theme! The only restriction is I don't have a lot of time to make it. Some of these suggestions look great! |
Did she say "bring a dish with no tomato, I don't like it"? that's rude, it's not all about her. |