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Has anyone tried this? I love it. I want to make it at home but every recipe search brings back a “cheesecake” recipe, rather than a “cheese cake” recipe.
Ideas? |
| Gross. You actually admit that you ate food from 7-11 in the DC area? |
| Cream cheese Danish bread? |
Get over yourself. Cheesecake bread sounds cool. |
| Can you find a picture of it? |
OP here. It looks like this. It’s light and fluffy. I tried a basque cake recipe but that used a lot of Philly cream cheese and was like a cheesecake. This is closer to a pound cake but fluffier. <img src=”https://new-leaf-onecart.instacart.com/products/45081996?retailerSlug=711” |
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| Looks like you'd use a cheese danish recipe which is really a sweet yeast bread. Like challah. |
| Thank you to whomever helped me with this picture!! |
Could you point me to a challah or osweet yeast recipe? The cheese danish recipes I googled suggested using crescent rolls or pastry dough - I’m assuming a “real” cheese danish recipe would be from scratch but if these are reasonable substitutes, it’s different…! It’s like cake, really, not a flaky crust. I think someone who is better at describing things should make a field trip and try it. It’s really good. |
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Is it anything like Japanese style cheesecake?
https://www.modernasianbaking.com/recipes/the-best-japanese-cheesecake-recipe |
Dont feed the trolls on here they talk crap and bs like that because they're pathetic and have no life just ingnore them the will go away |
😘 |