| We are hosting graduation party, at our home, in June and looking to hire a caterer/servers/bartender. If you've worked with someone that made delicious food and provided great service I would really appreciate your recommendation. |
| Susan Gage. |
| Budget? |
| I do not recommend Gregorio’s trattoria in cabin John. Their food is average at best. The sauce is very salty, pasta is overcooked and the meatballs are firm rocks with no flavor. |
| There are a wide variety of caterers in the area depending on your budget. I have used RSVP, St. Germain, and Main Event (higher end) with success. |