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Bought chicken thighs from TJ Empire brand and they were about 5 days from sell by date.
Opened and used one thigh, put in Tupperware in fridge and went to cook the rest the day after. But when I opened the container it smelt awful. Not ammonia, but bad musky smell that stayed in my nose. I couldn’t believe it went bad that fast and still before sell by date, and we are the first thigh no problems. Does empire chicken have an odor that maybe I missed when out of packaging that built up or did it really go bad early and fast. Usually we buy TJ organic chicken, which is a Perdue chicken, but this was empire kosher chicken |
| Trader Joes doesn't sell good meat. End if story. I only buy my meats from a specialty butcher OR whole foods, and we only consume organic meats/fruit/veg/grain/dairy. |
What about Aldi or Lidl? |
| TJ is notorious for not controlling cold storage well. I never buy meat there. |
| What is empire chicken? |