Falafel
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Anonymous
| Anyone have good recipes? I'd also love a good black bean burger recipe. My always fall apart when I cook them. |
Anonymous
| I have never managed to make them well so I just buy the frozen ones from Trader Joes or get a fix from Delias. Sorry. |
Anonymous
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This is our favorite black bean. I use the far east falafel mix.
https://sallysbakingaddiction.com/best-black-bean-burgers/ |
Anonymous
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This is the black bean burgers recipe I use. I've been asked for the recipe many times. I leave out the feta - it's just not the flavor profile I'm looking for in a BBB. These truly don't fall apart like all the others.
https://sallysbakingaddiction.com/best-black-bean-burgers/ |
Anonymous
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This is the one we like, we use canned chickpeas and oats instead of sorghum…it’s so easy the kids can do it!
https://nutritionstudies.org/recipes/sides/baked-falafel/ |
Anonymous
| I use Sean's falafel recipe from allrecipes. I flatten them to make little patties, and don't deep fry them, just shallow fry in a bit of olive oil. |
Anonymous
|
I make these regularly
https://www.loveandlemons.com/falafel/ This recipe is good in a pinch - uses canned chickpeas https://www.forkinthekitchen.com/homemade-crispy-falafel/ |
Anonymous
any one that does not include eggs? |
Anonymous
|
Ok, so perhaps you are doing it wrong? I was. You cannot use canned chick peas. You also cannot use cooked chickpeas.
You need to soak dried chickpeas over night with a a bit of baking soda added to water. Drain and rinse. You processes the chickpeas post-soak, but not cooked. |
Anonymous
The recipe itself says use sweet potato to replace the egg. |
Anonymous
| The once upon a chef falafel are really good. |