| Do you know where I could find an enameled cast-iron loaf pan with a lid? I see plenty of ones without a lid online, but no luck with a lidded one. |
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I take it you’re set on enameled cast iron? The Emile Henry ceramic pans are super popular in all my bread groups.
https://www.emilehenryusa.com/collections/loaf-dishes |
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I found this but I’ve never heard of this company before.
https://cruciblecookware.com/collections/bread-pan/products/enameled-cast-iron-bread-pan-with-lid-oven-safe-form-for-baking-and-cooking-loaf-pan |
| Thank you both. I hadn’t heard of crucible cookware either, and was ready to give it a shot, but it’s sold out. I may switch to ceramic after all. |