| Toll house is getting a bit routine for me. I’d like to branch out. |
| Ghirardelli’s are better quality. For sure. |
| Toffee bits are a great add in to regular chocolate chip cookies. |
| Butterscotch chips |
They are very sweet, but I love a classic oatmeal scotchie: https://www.quakeroats.com/cooking-and-recipes/oatmeal-scotchies |
| Chips, heath, cranberry, potato chips, cinnamon, coffee. All stirred into the same cookie. You're welcome. |
| I love smores so when I came across the viral tik tok smores cookie, I had to try it. It is amazing! Take regular chocolate chip cookie and add pieces of marshmallow and pieces graham crackers. |
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I’ve been having trouble finding them lately, but I love Nestle espresso chips. I haven’t actually baked with them yet, because I always end up eating them straight out of the bag first, but I think they’d make a wonderful cookie.
If anybody sees them, would you please post where? |
| Would freeze dried raspberries or strawberries work? I haven’t experimented, but generally love a berry/chocolate combination. |
| I like peanut butter cookies with Guittard extra dark chocolate chips. Or plain cookies with the chips and dried tart cherries — sometimes adding macadamia nuts. |
| Trader Joe’s salted caramel chips |
| M&Ms |
| Mint M&Ms in a chocolate cookie. |
| This time of year Andes mint makes a baiting Chip for cookies. I just got some at Giant |
| Candied ginger, chopped and mixed with chocolate chips |