| It is at 6 pm. Guests will be adult women. Guests were invited to bring a dish. So I should bring _________________. Thanks for your suggestions. |
I will have time to cook that day before the event but want something easy to transport that does not become horrible if not kept hot. |
| My go-to is always spanakopita. Delicious and vegetarian. |
| Dolmas |
| Baked Brie. Always a hit |
| Mini quiches |
| A second for the baked brie. Lots of ways to jazz it up! |
| A bottle of champagne and a pretty focaccia. |
| Fresh shrimp and homemade cocktail sauce |
| Pinwheel sandwiches |
| cranberry jalapeño and cream cheese dip. it’s so festive. https://sparrowsandlily.com/cranberry-jalapeno-dip-holidays/amp/ |
| Since it's happy hour I'd bring an appetizer from Trader Joe's, and flowers for the hostess. |
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Fancy charcuterie plate! Also it’s the holidays so use silver(color) and otherwise festive serveware (horn, crystal).
Also, please refer to the “pure celebration of foods others sneer at” thread. Some amazing ideas there. Happy holidays! |
| Hickory Farms |
Summer Sausage stays out. |