Bearded men in food business

[Anonymous]

I run away from food businesses where the manager, chef, and other men in staff don’t cover their medium-long beards, or touch them while handling food. What about you?

[Anonymous]

oh boy here we go

[Anonymous]

OP clearly hasn’t ever seen the inside of a restaurant kitchen.

[Anonymous]

Anonymous wrote:OP clearly hasn’t ever seen the inside of a restaurant kitchen.

What is the issue? Employees must wash their hands after using the bathroom. There are signs that make this clear.

[Anonymous]

Beards are unsanitary.

[Anonymous]

Anonymous wrote:Beards are unsanitary.

So is long hair on women using this logic.

[Anonymous]

Anonymous wrote:I run away from food businesses where the manager, chef, and other men in staff don’t cover their medium-long beards, or touch them while handling food. What about you?

Oh honey. You should probably just stay home 😂

[Anonymous]

Anonymous wrote:

Anonymous wrote:Beards are unsanitary.

So is long hair on women using this logic.

Usually women are required to wear their hair pulled back/up and/or wear some sort of headcovering/hairnet.

[Anonymous]

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:Beards are unsanitary.

So is long hair on women using this logic.

Usually women are required to wear their hair pulled back/up and/or wear some sort of headcovering/hairnet.

My lunchlady’s mustache disagrees.

[Anonymous]

Anonymous wrote:OP clearly hasn’t ever seen the inside of a restaurant kitchen.

I did, and better not tell you all I saw. Sometimes it had one of the cooks farting and putting toxic, cheap ingredients in a patè that was presented in the haute cuisine menu.

[Anonymous]

Anonymous wrote:

Anonymous wrote:OP clearly hasn’t ever seen the inside of a restaurant kitchen.

I did, and better not tell you all I saw. Sometimes it had one of the cooks farting and putting toxic, cheap ingredients in a patè that was presented in the haute cuisine menu.

I think you are trolling us. Not saying it doesn't happen but your description of it too dramatic. Yes, I worked in kitchen for many years.

[Anonymous]

Anonymous wrote:

Anonymous wrote:I run away from food businesses where the manager, chef, and other men in staff don’t cover their medium-long beards, or touch them while handling food. What about you?

Oh honey. You should probably just stay home 😂

You can tell that to your bearded honey who wants to work serving tables or touching/ smelling ready to serve plates.

[Anonymous]

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:OP clearly hasn’t ever seen the inside of a restaurant kitchen.

I did, and better not tell you all I saw. Sometimes it had one of the cooks farting and putting toxic, cheap ingredients in a patè that was presented in the haute cuisine menu.

I think you are trolling us. Not saying it doesn't happen but your description of it too dramatic. Yes, I worked in kitchen for many years.

Not trolling, just telling what I witnessed.

[Anonymous]

One of the fascinating things about dcum is finding out how weird people are.

[Anonymous]

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:OP clearly hasn’t ever seen the inside of a restaurant kitchen.

I did, and better not tell you all I saw. Sometimes it had one of the cooks farting and putting toxic, cheap ingredients in a patè that was presented in the haute cuisine menu.

I think you are trolling us. Not saying it doesn't happen but your description of it too dramatic. Yes, I worked in kitchen for many years.

Not trolling, just telling what I witnessed.

People don’t know you can ask for the haute cuisine menu. It’s in cursive.