Denver Cut Steak

Anonymous
I have started seeing this cut show up in butcher shops or maybe I never noticed it before. Has anyone tried it? How is the taste? Is it similar to a hangar steak?
Anonymous
It’s a trash chuck cut with a fancy name. This is what happens as the price of beef goes down up
Anonymous
I like it - good flavor and reasonable price. Need to cook more to the medium side versus medium-rare or it can be a little chewy.
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