| Ordered red cabbage to make one of those haluski recipes going around- but Instacart brought radicchio instead. Kid is going through a “purple food” phase. I’m afraid it’s going to be too bitter for haluski, but looking for an alternative that is not a salad…risotto? Maybe ravioli? How do I temper the bitterness? |
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Could you do an appetizer with radicchio leaves, goat cheese, walnuts and honey?
What about braising the radicchio? |