| Looking for a large roasting pan that can fit brisket plus vegetables. Any recommendations? I think what I have is too small. |
| I use the same one I use for a turkey. If you dont have one big enough you can make brisket in those aluminum pans they sell at the supermarket. However, put the whole thing onto a big sheet pan so you will be able to pick it up. the aluminum pans can be flimsy with the weight of a brisket. |
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For a full packer brisket?
Go to a restaurant supply store (or online) and get a steam tray or "hotel pan." Full size, not the half size ones. Should only be about $15 and fits a brisket and veggies perfectly. |
| We actually use our large dutch oven |