Sardines
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Anonymous
| What is your favorite way to eat them? |
Anonymous
| Straight out of the can. But also with sliced pumpernickel bread and a cucumber. |
Anonymous
|
Marcella Hazan’s sardine pasta is the very best way.
End of thread. |
Anonymous
| My dog loves them straight out of the can. |
Anonymous
| With a crusty French bread and a good glass of wine. |
Anonymous
| Out of the can, and some nice hearty country white bread with hot sauce. |
Anonymous
| Outta can. On toast. In salad. |
Anonymous
| On top of a healthy salad. |
Anonymous
This sounds delicious. Can’t wait to try it! But I have to admit that I’ve never heard of “fennel pollen”. Where do you buy it? |
Anonymous
| Toast w Mayo mixed w a little harissa, lemon and /or bit of nice vinegar |