How to use up stale rice cakes
![[Post New]](/jforum/templates/default/images/icon_minipost_new.gif){kind=icon}
Anonymous
|
What can I do with stale rice cakes? They're not as crunchy as they should be but I don't want to throw them away. I tried using them in meatballs but they didn't really work right.
What can I do with them, other than throw them away? I have half a dozen packages so I'd like to come up with a use for them. TIA |
Anonymous
| How about lightly toasting them, then crunching them up and mixing them with something sticky/sweet to make something similar to a popcorn ball? |
Anonymous
| Eat them normally? I like to spread avocado on them. |
Anonymous
Good idea! |
Anonymous
| Are they plain or flavored? |
Anonymous
|
I don't intend to sound mean, but yuck. Just throw them away.
Did you Google "how to use stale rice cakes"? That's a start. |
Anonymous
They're plain, both salted and unsalted. |
Anonymous
| I’d do peanut butter rice krispy treats, just crush up what you have and replace rice Krispy. |
Anonymous
They're really not very crunchy anymore but I'll look that recipe up. Thanks. |
Anonymous
| Hang them from a tree to feed the birds |
Anonymous
| This is why people need to to stop with Costco. |
Anonymous
This is good. Also consider putting in homemade granola. |
Anonymous
Rice cakes are flammable, not sure this is best idea. I would put in fridge to see if they dry out some. |
Anonymous
|
Rice cake French toast
https://www.healthination.com/food/rice-cake-french-toast/ |
Anonymous
| I would try a slice of cheese, microwave for a few seconds, seasoning salt. Or tuna |