| What are you all making for Father’s Day dinner? I am having trouble thinking of a menu, but kind of leaning towards…shrimp, corn, tomato, summery type stuff. Ideas? |
| For brunch we are going to a restaurant on the beach, and then for dinner we're having a sushi chef come to the house and prepare sushi, DH's favorite food. |
That sounds great, but a private chef isn’t really in the budget. Thanks anyway! |
| My kid and I go out yearly to Waffle House. We love it. |
| Got some steak to grill and plan to get fresh corn at the farmers market. Working on dessert...maybe a peach pie. |
| Steak, potatoes, asparagus, tomatoes and mozzarella, corn, watermelon |
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Thanks for the reminder!
Maybe ribs? I tried oven baking then broiling and they come out pretty delicious. With corn on the cob, pickles, cornbread maybe. |
| Cauliflower "steaks", corn on the cob, tomato & peach salad. |
| Ribs and whatever the farm stand holds. |
| We're having deli food (corned beef, pickles, knishes, etc.) |
| Kids will make pancakes with different toppings. DH will pretend whatever they produce is the greatest thing he's ever eaten. |
| OP here. Great ideas, thanks everyone! |
| Grilled flank steak, tomato salad, orzo, and watermelon chunks. |
PP surmised that, was being an obnoxious @ss. |
| BBQ from a BBQ restaurant by request. 3 teenage sons request actually but it will work. |