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Visiting cancer patient in the shade. Covid cases are riding rapidly in our area.
No one will be hungry, but there will be ice tea, lemonade and I thought we should have something to munch on as well. I cannot bring frozen food, but I thought maybe berries? Very thin cookies? All ideas welcome! |
| Fruit salad in a small cooler, cookies w/o chocolate, mini muffins, rughela, biscotti, individually packed nuts. |
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Salty snacks like olives, nut mix, potato chips and raw vegetables with refrigerated dip, to encourage the drinking of liquid.
Also, obviously, a watermelon. |
| Fruit salad, hummus and veggies/pita chips, and oatmeal raisin cookies |
| Watermelon |
| Cucumbers |
| Something that can be eaten without silverware or plates. |
| Cucumbers and/or watermelon (already cut up). |
| My first thought was guacamole and chips but the other suggestion of watermelon sounds even better. |
| Honestly making a cancer patient sit in 95 degrees outside is probably more dangerous than sitting in a well-ventilated inside area with masks/rapid tests. |
+1. It’s the kind of thing that sounds “Covid-cautious” but is really just idiotic. |
OP here. I hear you, but I’m not the one making that decision. Thank you everyone for the suggestions! |
| Cucumber and cream cheese sandwiches (chilled), watermelon spears, potato chips. But maybe ask the patient if he/she has any cravings/foods that work best. Not sure if the patient has nausea or not. I bet some popsicles would be good. |
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Thinly sliced radish on buttered sourdough with sea salt and fresh thyme.
Bite sized Watermelon with square of feta and mint on a toothpick. |
I appreciate your fanciness, but girl, give me the whole dang slice of watermelon on a hot day! |