Big blocks of Tilamook

[Anonymous]

Has anyone seen these at stores in the area? I’m from California and our grocery stores and Costco have them, but I can barely find the small blocks at Giant let alone the big ones. Please help!

[Anonymous]

Why do you need the giant ones? cutting slices yourself? Just curious.

[Anonymous]

“Toto, we’re not in Kansas anymore.”

[Anonymous]

Op. My toddler eats an inordinate amount of cheese and it’s far more economical to buy the Costco sized blocks.

[Anonymous]

Never seen them here. I’m from close to Tillamook, OR and I’m so sad we don’t have them along with other Tillamook dairy, like yogurts.

[Anonymous]

At my Costco I buy the big blocks of Cabot instead. Much preferred.

[Anonymous]

Anonymous wrote:At my Costco I buy the big blocks of Cabot instead. Much preferred. [/quote


That Cabot cheddar is shockingly good- even better than the Tillamook extra sharp white block cheese which was my go to. I live in California and I don’t understand why you wouldn’t have the blocks. Grating cheese for recipes requires a lot of cheese.

[Anonymous]

Haven’t seen them. I have seem giant blocks of Kerrigold cheese which is delicious

[Anonymous]

They had them a Trader Joe’s for a while. Haven’t seen them in a year or so.

[Anonymous]

Embrace the Cabot.

[Anonymous]

Anonymous wrote:Embrace the Cabot.

+1 I’m an Oregonian and proud Tillamook fanatic but recently visited New England, and I was so excited to be able to try all the different Cabots! It’s really good.

[Anonymous]

My favorite is Trader Joe’s mild cheddar.

[Anonymous]

Anonymous wrote:

Anonymous wrote:Embrace the Cabot.

+1 I’m an Oregonian and proud Tillamook fanatic but recently visited New England, and I was so excited to be able to try all the different Cabots! It’s really good.

Where was this? I must go there.

[Anonymous]

Cabot is in Vermont. SO much good cheese to be had there!

OP, I was coming here to recommend the giant blocks of Cabot from Costco too. We go through a lot of it.

[Anonymous]

Anyone who is recommending Cabot and TJ's must not be from the west coast! OP I know just what you mean about the giant blocks. There really is no substitute here, unless you go to a deli or something and offer to purchase a whole block of cheese to get that giant "slicing cheese" deli block. Cabot is delicious, but they don't come in the giant slabs.