| Trying to figure out how to get everything hot at same time with one oven and one crockpot. How much time do I have between taking turkey out and carving it? |
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According to Ina Garten:
"Remove from the oven, cover the turkey tightly with aluminum foil, and allow it to rest for 20 to 30 minutes". https://barefootcontessa.com/recipes/accidental-turkey |
| Before it’s dead it can rest every night as long as Millie isn’t pecking at it. |
| Definitely 20-30 minutes loosely covered in tin foil. |
And to add as long as the gravy’s hot no one will notice if the turkey is no longer hot. |