Mayo with steak fries.
Mmmmmm. |
You mean the hard, uncooked rice grains? |
My favorite snack is hearts of palm wrapped in prosciutto. |
This makes you feel like a weirdo? Some people eat the brains and intestines of animals. Some people eat chicken feet. So you like OJ with bagels -- that is an unusual food habit???!!! |
Agree. Fries dipped in Hollandaise sauce are also really good. |
No, no. You're completely normal, because I do it too. My favorite dessert is a hot fudge brownie sundae. However, if the brownie has nuts baked in, I won't order it. Dining companions are like "You don't like nuts?!" And I say, "Did you not see me inhale the entire dish of peanuts at the bar?" I like onions fried, but not raw. That's not weird either. Raw onions are totally overpowering and give you breath that would kill houseplants. I utterly loathe any combination of sweet and savory. Don't even think about putting raspberries on my duck, or oranges on my pork, or apricots in my pate. Maple-flavored ham or bacon is an abomination. But really, I'm totally normal about food! |
Agree, totally normal. I think of weird food habits as having to cough three times before eating meat or slinging your napkin over your left shoulder before eating starch. |
Fries with a mix of tartar sauce and ketchup - mmmmmmmmm. |
Cottage cheese scooped up with Fritos. It sounds disgusting. It looks disgusting, even. But it's so good.
My husband is a huge fan of peanut butter and bacon sandwiches. |
Cottage cheese in hot tomato soup is good, too. (I think this was a Nixon invention.) |
I enjoy peanut butter toast with syrup on top. My father is the only other person I have met that eats this. Everyone looks at me like I have 3 heads when I suggest it. |
Peanut butter toast with syrup sounds delicious! I don't have a weird habit, but my husband eats cottage cheese with ketchup. |
Wendy's french fries dipped in their Frostys.
Naval oranges drizzled with honey. I have more, but can't think of them right now! |
Hmmm, have not tried that, but I loved uncooked pasta. |
Yummm-you have food class. What the heck is up with uncooked pasta, why not just have Doritos? I'm assuming there is crunch factor here-can it not be found in cooked crunchy foods? |