Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Does anyone really agree with this image of a 24 30 as overweight? I would think this is really not healthy to call a person looking like that overweight by any standards.
Well, it is a cartoon. In my observation people with a BMI 24-30 look overweight to some degree in real life.
Agree. 24-30 in real life generally look overweight unless they are bodybuilders. The person depicted for that range definitely does not look overweight though. I look similar and my BMI is just below 22. With a BMI of 24 I had belly fat rolls and at 30 I would be clearly overweight. 24 and 30 are hugely different too. At my height of 5'6" I would be around 150lbs at BMI of 24 but 185 at BMI of 30. For sure that would not look remotely the same.
Bodybuilders is a stretch, but they need more muscle mass than most women have. My BMI is probably 25-26, and back when doctors' offices used old-fashioned scales, nurses were always surprised at my weight, because I don't look overweight at all. When I wear tank tops, people often ask what kind of workout I do, etc., so it's a different aesthetic (and body composition). It's part of why BMI isn't a terrific measure.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Does anyone really agree with this image of a 24 30 as overweight? I would think this is really not healthy to call a person looking like that overweight by any standards.
Well, it is a cartoon. In my observation people with a BMI 24-30 look overweight to some degree in real life.
Agree. 24-30 in real life generally look overweight unless they are bodybuilders. The person depicted for that range definitely does not look overweight though. I look similar and my BMI is just below 22. With a BMI of 24 I had belly fat rolls and at 30 I would be clearly overweight. 24 and 30 are hugely different too. At my height of 5'6" I would be around 150lbs at BMI of 24 but 185 at BMI of 30. For sure that would not look remotely the same.
Anonymous wrote:Anonymous wrote:Anonymous wrote:I've been skinny my whole life. I am 5'6" and about 110 smoking wet. Size 2 or 0.
I just don't have that big of an appetite, and I hate feeling full.
It's rare for me to finish a meal -- even a whole sandwich. I just get sick of tasting the same food and need a break. It's why I love tapas!
I do eat dessert -- dark chocolate, flourless chocolate cake, flan, ice cream etc. but much smaller portions than most people. Like I'll order a kid's cup of ice cream and I may or may not finish it.
I'm also kind of picky and a food snob -- I don't eat gross processed baked goods, and if something is off to me, I won't eat it just because I ordered it or just because it's sitting there.
What do I eat? Mostly meat, veggies and rice. I love Lebanese food, Vietnamese food. Last night dinner was blackened salmon, roasted broccoli and rice. Had the leftovers for breakfast. Not much of a snacker at all. Maybe some cheese and crackers and olives around 4 p.m.
I eat an insane amount of guacamole -- I add it to salads, use it as a dip etc.
I really don't care how much I weigh and have never been on a diet. I know that I am lucky.
I’m like this. Early 50’s, 5’7”, 112 lbs. I don’t restrict or count calories. I run about an hour a day. I typically have a coffee or matcha latte before my run and a smoothie (banana, berry, kale, protein powder, hemp seed, milk sub) after my run. I usually eat leftovers for lunch but sometimes I’m out and about and forget to eat lunch. I’ll have an afternoon snack of nuts or chips. I have a big dinner consisting of carbs (rice, pasta, bread, etc), meat/fish/protein, and lots of vegetables. I almost always cook from scratch. Mostly ethnic foods (Asian, Mexican, Italian, Middle Eastern, Mediterranean, Indian, etc.)I don’t limit fats or salt. I go heavy on vegetables. I don’t drink alcohol, juice, or soda. I have a bowl of ice cream every night and pieces of dark chocolate as a snack. I like rich desserts and good food. Occasionally, I’ll eat junk food like Doritos or McDonalds (rarely but sometimes I want junk).
Uh, what do you consider non-ethnic food?
Anonymous wrote:Anonymous wrote:Does anyone really agree with this image of a 24 30 as overweight? I would think this is really not healthy to call a person looking like that overweight by any standards.
Well, it is a cartoon. In my observation people with a BMI 24-30 look overweight to some degree in real life.
Anonymous wrote:Anonymous wrote:I've been skinny my whole life. I am 5'6" and about 110 smoking wet. Size 2 or 0.
I just don't have that big of an appetite, and I hate feeling full.
It's rare for me to finish a meal -- even a whole sandwich. I just get sick of tasting the same food and need a break. It's why I love tapas!
I do eat dessert -- dark chocolate, flourless chocolate cake, flan, ice cream etc. but much smaller portions than most people. Like I'll order a kid's cup of ice cream and I may or may not finish it.
I'm also kind of picky and a food snob -- I don't eat gross processed baked goods, and if something is off to me, I won't eat it just because I ordered it or just because it's sitting there.
What do I eat? Mostly meat, veggies and rice. I love Lebanese food, Vietnamese food. Last night dinner was blackened salmon, roasted broccoli and rice. Had the leftovers for breakfast. Not much of a snacker at all. Maybe some cheese and crackers and olives around 4 p.m.
I eat an insane amount of guacamole -- I add it to salads, use it as a dip etc.
I really don't care how much I weigh and have never been on a diet. I know that I am lucky.
I’m like this. Early 50’s, 5’7”, 112 lbs. I don’t restrict or count calories. I run about an hour a day. I typically have a coffee or matcha latte before my run and a smoothie (banana, berry, kale, protein powder, hemp seed, milk sub) after my run. I usually eat leftovers for lunch but sometimes I’m out and about and forget to eat lunch. I’ll have an afternoon snack of nuts or chips. I have a big dinner consisting of carbs (rice, pasta, bread, etc), meat/fish/protein, and lots of vegetables. I almost always cook from scratch. Mostly ethnic foods (Asian, Mexican, Italian, Middle Eastern, Mediterranean, Indian, etc.)I don’t limit fats or salt. I go heavy on vegetables. I don’t drink alcohol, juice, or soda. I have a bowl of ice cream every night and pieces of dark chocolate as a snack. I like rich desserts and good food. Occasionally, I’ll eat junk food like Doritos or McDonalds (rarely but sometimes I want junk).
Anonymous wrote:I’m 5’8 and 118.
For breakfast I had three latkes with sour cream (maybe two tablespoons? I don’t measure, it was a lot). Three 10 oz lattes before lunch.
Lunch was half a leftover chipotle burrito bowl with brown rice, black beans, sofritas, cheese, sour cream, and fresh salsa.
Afternoon snack two slices of cheese in between conference calls and then one pita with hummus and two more lattes on conference calls.
Dinner is pizza, probably two slices, and mixed salad. Also one to two glasses of wine (I’m on my first now...we will see). This is a pretty typical day although probably with less veg than usual.
Anonymous wrote:More of us this applies to should be honest and say we don’t necessarily eat much better than most people who struggle with weight. It’s just we were given a big, BIG leg up with our genes. All women in my family are slender. I build muscle easily and can eat pretty much whatever I want. I can’t pretend like that’s all my doing. And other people work way way harder than me to be thin and have a harder hill to climb if they were handed different genetics.
Anonymous wrote:Anonymous wrote:5’3”, 107 lbs, early 40s
This is what I ate yesterday.
Breakfast - black coffee
Lunch - 10 pieces of sushi
Dinner - beef tacos (3 small flour tortillas), roasted cauliflower, two glasses of wine
It’s definitely in part genetic. My parents/grandparents are thin, and I’ve been always thin. I eat/drink whatever I want, but in moderation. No breakfast.
I'm thin but view what you are as starvation.😊
Anonymous wrote:Anonymous wrote:I've been skinny my whole life. I am 5'6" and about 110 smoking wet. Size 2 or 0.
I just don't have that big of an appetite, and I hate feeling full.
It's rare for me to finish a meal -- even a whole sandwich. I just get sick of tasting the same food and need a break. It's why I love tapas!
I do eat dessert -- dark chocolate, flourless chocolate cake, flan, ice cream etc. but much smaller portions than most people. Like I'll order a kid's cup of ice cream and I may or may not finish it.
I'm also kind of picky and a food snob -- I don't eat gross processed baked goods, and if something is off to me, I won't eat it just because I ordered it or just because it's sitting there.
What do I eat? Mostly meat, veggies and rice. I love Lebanese food, Vietnamese food. Last night dinner was blackened salmon, roasted broccoli and rice. Had the leftovers for breakfast. Not much of a snacker at all. Maybe some cheese and crackers and olives around 4 p.m.
I eat an insane amount of guacamole -- I add it to salads, use it as a dip etc.
I really don't care how much I weigh and have never been on a diet. I know that I am lucky.
I’m like this. Early 50’s, 5’7”, 112 lbs. I don’t restrict or count calories. I run about an hour a day. I typically have a coffee or matcha latte before my run and a smoothie (banana, berry, kale, protein powder, hemp seed, milk sub) after my run. I usually eat leftovers for lunch but sometimes I’m out and about and forget to eat lunch. I’ll have an afternoon snack of nuts or chips. I have a big dinner consisting of carbs (rice, pasta, bread, etc), meat/fish/protein, and lots of vegetables. I almost always cook from scratch. Mostly ethnic foods (Asian, Mexican, Italian, Middle Eastern, Mediterranean, Indian, etc.) I don’t limit fats or salt. I go heavy on vegetables. I don’t drink alcohol, juice, or soda. I have a bowl of ice cream every night and pieces of dark chocolate as a snack. I like rich desserts and good food. Occasionally, I’ll eat junk food like Doritos or McDonalds (rarely but sometimes I want junk). [/quote
You’re not naturally thin, you run for an hour a day. Good grief.