Anonymous
Post 10/20/2024 08:14     Subject: Re:How does the average American eat a fresh baguette from a bakery?
Anonymous wrote:Also a 30 rack is another term for a case of beer.


Thank you!
Anonymous
Post 10/20/2024 07:35     Subject: How does the average American eat a fresh baguette from a bakery?
Anonymous wrote:I just ride away with it in my bike basket or clutched under my arm and then throw it away when I get home.


I hear accordions....
Anonymous
Post 10/19/2024 19:48     Subject: Re:How does the average American eat a fresh baguette from a bakery?
Also a 30 rack is another term for a case of beer.
Anonymous
Post 10/19/2024 19:47     Subject: How does the average American eat a fresh baguette from a bakery?
Anonymous wrote:
Anonymous wrote:Turned into a cheeseburger, covered in bacon, smothered with cheese sauce and then deep fried. Then consumed by the American while wrapped in an American flag while shooting into the air from the back of the pickup while blaring country music. Washed down with a 30 rack.



I guess you think you are clever or funny.

I think you are insulting many of us.


It’s a joke, dork. I’m as American as it comes. It’s a play on the overblown stereotypical view of us Americans that some have. I trust you have an IQ higher than room temperature and this was a one-off
Anonymous
Post 10/19/2024 14:47     Subject: How does the average American eat a fresh baguette from a bakery?
Anonymous wrote:
Anonymous wrote:
Anonymous wrote:Turned into a cheeseburger, covered in bacon, smothered with cheese sauce and then deep fried. Then consumed by the American while wrapped in an American flag while shooting into the air from the back of the pickup while blaring country music. Washed down with a 30 rack.



I guess you think you are clever or funny.

I think you are insulting many of us.


I’m American and thought it was funny.


+1. Though I have no idea what a 30 rack is.
Anonymous
Post 10/19/2024 14:32     Subject: How does the average American eat a fresh baguette from a bakery?
Anonymous wrote:
Anonymous wrote:Turned into a cheeseburger, covered in bacon, smothered with cheese sauce and then deep fried. Then consumed by the American while wrapped in an American flag while shooting into the air from the back of the pickup while blaring country music. Washed down with a 30 rack.



I guess you think you are clever or funny.

I think you are insulting many of us.


I’m American and thought it was funny.
Anonymous
Post 10/19/2024 14:31     Subject: How does the average American eat a fresh baguette from a bakery?
Anonymous wrote:
Anonymous wrote:
Anonymous wrote:I but lots of baguette. Usually, we either eat sandwiches on them, slice them up in eat with a pasta dinner, or toasted with butter and jam for breakfast.


With pasta? Carbs with carbs? Oof.


You think it is shocking to have garlic bread or bread and olive oil with pasta??


It’s just way too much starch for me.
Anonymous
Post 10/19/2024 14:30     Subject: How does the average American eat a fresh baguette from a bakery?
Anonymous wrote:
Anonymous wrote:Turned into a cheeseburger, covered in bacon, smothered with cheese sauce and then deep fried. Then consumed by the American while wrapped in an American flag while shooting into the air from the back of the pickup while blaring country music. Washed down with a 30 rack.



I guess you think you are clever or funny.

I think you are insulting many of us.


I’m not insulted! I love when other countries’ citizens expose themselves as idiots. It warms my heart.

Also, wtf is a 30 rack?
Anonymous
Post 10/19/2024 14:27     Subject: How does the average American eat a fresh baguette from a bakery?
Anonymous wrote:We eat very little bread all week but bring a baguette home every Friday, sometime we have it with charcuterie for dinner, sometimes soup, and toast up leftover stale slices Sunday, if there are any. We've done this since my kids were little, and they ask for it when home from college.


Are you trying to flex or humble brag that you eat low-carb? So bizarre.
Anonymous
Post 10/19/2024 14:26     Subject: How does the average American eat a fresh baguette from a bakery?
Anonymous wrote:Turned into a cheeseburger, covered in bacon, smothered with cheese sauce and then deep fried. Then consumed by the American while wrapped in an American flag while shooting into the air from the back of the pickup while blaring country music. Washed down with a 30 rack.



I guess you think you are clever or funny.

I think you are insulting many of us.
Anonymous
Post 10/19/2024 08:12     Subject: How does the average American eat a fresh baguette from a bakery?
With honey. No need for more butter.
Anonymous
Post 10/19/2024 08:11     Subject: How does the average American eat a fresh baguette from a bakery?
We eat very little bread all week but bring a baguette home every Friday, sometime we have it with charcuterie for dinner, sometimes soup, and toast up leftover stale slices Sunday, if there are any. We've done this since my kids were little, and they ask for it when home from college.
Anonymous
Post 10/19/2024 07:41     Subject: How does the average American eat a fresh baguette from a bakery?
Turned into a cheeseburger, covered in bacon, smothered with cheese sauce and then deep fried. Then consumed by the American while wrapped in an American flag while shooting into the air from the back of the pickup while blaring country music. Washed down with a 30 rack.

Anonymous
Post 10/19/2024 06:34     Subject: How does the average American eat a fresh baguette from a bakery?
Plain or with raspberry jam. If we don't finish is, I slice it up and freeze it. I melt cheese on them later for the kid.
We ate it plain as kids if away from home. It was made into open face sandwich at home. Wasn't always in the shape of baguette.
Anonymous
Post 10/19/2024 03:56     Subject: How does the average American eat a fresh baguette from a bakery?
Anonymous wrote:In my car in the parking lot of the bakery, usually.


I have found my people! If you have missed lunch and have a fresh baguette—indulge!