Anonymous wrote:Maybe NoVA-specific but Anita’s. I know it’s supposed to be old-school and a lot of people have nostalgia for the place, but it’s just gross. It’s gross Mexican, it’s gross Tex-Mex, it’s gross Americanized Mexican.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:pretty much everything in DC
Yup
You guys just have such an advanced palette and such elevated tastes, I’m incredibly fortunate to even post on the same anonymous message board as you. Wow.
Let me guess, everything in NYC is delectable right? Or is it Paris? Or are you going to go for a really deep reach and just say nothing can compare to the delicacies you enjoyed on your study abroad in Johannesburg or Delhi? Which way are you going to play this?
Palate.
You’re aware of autocorrect or do you have your head too far up your rear to have learned of this feature? It’s notoriously unable to read context clues and correct typos appropriately.
NP. Why didn’t you proofread your own post?
Because this is the internet? WGAF
She was too busy writing an insulting screed that she thought was clever.
Anonymous wrote:Matchbox
Anonymous wrote:Anonymous wrote:I’ll go first. Founding Farmers. It’s fine but I see people recommend it constantly, especially to tourists and I just don’t get it.
It's pretty bad; especially the one in Park Potomac.
I also hate Panera (if you consider that a restaurant)
Anonymous wrote:It's 2941 for me. I've tried multiple times, and I don't get it. I mean I get that it's good food. But there are plenty of other places I'd rather go for a special occasion, even though I'm in Falls Church which makes 2941 convenient.
Anonymous wrote:Anonymous wrote:I’ll go first. Founding Farmers. It’s fine but I see people recommend it constantly, especially to tourists and I just don’t get it.
Agree. We had a memorably awful Thanksgiving dinner there one year. Practically inedible.
Anonymous wrote:I’ll go first. Founding Farmers. It’s fine but I see people recommend it constantly, especially to tourists and I just don’t get it.
Anonymous wrote:Barca in Old Town Alexandria. Everyone “loves” their tapas but basically they just put a mixture of honey, salt and butter on everything. Don’t get me wrong, that combo can be delicious in small doses but is sickeningly sweet when on literally everything.
Anonymous wrote:Anonymous wrote:True Foods. Every single meal I've had there (and I've been at least 3 times) has been way too salty.
Agree. I've never had a good meal there. Even if the food were salted appropriately, I don't think it would be very good.
Anonymous wrote:Anonymous wrote:I’ll go first. Founding Farmers. It’s fine but I see people recommend it constantly, especially to tourists and I just don’t get it.
Meh is quite a bit better than I would rate Founding Farmers - actually, the entire chain.
Anonymous wrote:Anonymous wrote:pretty much everything in DC
Yup
Anonymous wrote:Anita’s slipped after Anita died. They changed the refried beans and it hasn’t been the same since.Anonymous wrote:Maybe NoVA-specific but Anita’s. I know it’s supposed to be old-school and a lot of people have nostalgia for the place, but it’s just gross. It’s gross Mexican, it’s gross Tex-Mex, it’s gross Americanized Mexican.
Anonymous wrote:The Dabney. Tried it twice and hated it and left hungry. I'm not a big drinker and this might be related -- servers pushing cocktails hard. Food was comically tiny.