Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Mac n cheese is for Fridays during Lent if you are Catholic. Not for Thanksgiving.
No, it's for thanksgiving and christmas if you are from the deep south or you are AA.
And if your mac and cheese is not correct, your family will slander your name and you will be banned from bringing that dish to any future family functions until your skills have improved.![]()
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Been there, done that!!
Anonymous wrote:Anonymous wrote:Anonymous wrote:Mac n cheese is for Fridays during Lent if you are Catholic. Not for Thanksgiving.
No, it's for thanksgiving and christmas if you are from the deep south or you are AA.
And if your mac and cheese is not correct, your family will slander your name and you will be banned from bringing that dish to any future family functions until your skills have improved.
Anonymous wrote:Mac n cheese is for Fridays during Lent if you are Catholic. Not for Thanksgiving.
+1000Anonymous wrote:Anonymous wrote:Anonymous wrote:Since I keep seeing bossy Stouffers Mac and cheese ads everywhere I go on the web lately, I thought someone here might know:
Where did this tradition originate? Growing up in California and living most of my adult life on the East Coast, I have never been to a Thanksgiving dinner where Mac and cheese was a required side dish like some form cranberry sauce might be.
Is it a Southern thing? Upper Midwest?
We’re AA with Southern roots. Mac and cheese is on the table every holiday.
Yes, it's the most versatile holiday side. Goes well with turkey. Goes well with ham at Easter. Goes well with ribs and burgers in the summertime at July 4th.
You got that right!! And we also do greens and sweet potato pie (no pumpkin). One year I did a last minute purchase of a pumpkin pie so not to go empty handed. I was not invited to the barbeque that year, LOL!!!!!Anonymous wrote:Common in AA thanksgiving - such a fantastic addition.
Anonymous wrote:It is not a "Midwest thing." It's a "certain people" thing.
Anonymous wrote:Anonymous wrote:Since I keep seeing bossy Stouffers Mac and cheese ads everywhere I go on the web lately, I thought someone here might know:
Where did this tradition originate? Growing up in California and living most of my adult life on the East Coast, I have never been to a Thanksgiving dinner where Mac and cheese was a required side dish like some form cranberry sauce might be.
Is it a Southern thing? Upper Midwest?
We’re AA with Southern roots. Mac and cheese is on the table every holiday.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Mac n cheese is for Fridays during Lent if you are Catholic. Not for Thanksgiving.
No, it's for thanksgiving and christmas if you are from the deep south or you are AA.
And if your mac and cheese is not correct, your family will slander your name and you will be banned from bringing that dish to any future family functions until your skills have improved.
So.... Um, does this mean the Kraft Mac n Cheese in the blue boxes are not okay?
Anonymous wrote:Anonymous wrote:Anonymous wrote:Mac n cheese is for Fridays during Lent if you are Catholic. Not for Thanksgiving.
No, it's for thanksgiving and christmas if you are from the deep south or you are AA.
And if your mac and cheese is not correct, your family will slander your name and you will be banned from bringing that dish to any future family functions until your skills have improved.
Anonymous wrote:Anonymous wrote:Mac n cheese is for Fridays during Lent if you are Catholic. Not for Thanksgiving.
No, it's for thanksgiving and christmas if you are from the deep south or you are AA.
Anonymous wrote:Mac n cheese is for Fridays during Lent if you are Catholic. Not for Thanksgiving.
Anonymous wrote:Since I keep seeing bossy Stouffers Mac and cheese ads everywhere I go on the web lately, I thought someone here might know:
Where did this tradition originate? Growing up in California and living most of my adult life on the East Coast, I have never been to a Thanksgiving dinner where Mac and cheese was a required side dish like some form cranberry sauce might be.
Is it a Southern thing? Upper Midwest?