Anonymous wrote:Taco favor Doritos in the orange bag. Harder to find nowadays.

Spam and scrambled eggs, over the campfire and slightly charred and crispy.

Canned Beanies Weenies.

Zingers cake snacks, especially the vanilla flavor. But I think they changed the recipe and it isn’t as good.

*Taco-flavor Doritos

Taco favor Doritos in the orange bag. Harder to find nowadays.

Spam and scrambled eggs, over the campfire and slightly charred and crispy.

Canned Beanies Weenies.

Zingers cake snacks, especially the vanilla flavor. But I think they changed the recipe and it isn’t as good.

Red Baron pizza, any kind

RIP Mohawk Valley Limburger Cheese Spread, ideally on Triscuits

Goldfish

Wendy’s, Dave’s Single with cheese and a Frosty

Canned sardines in mustard sauce on saltines

Spaghetti-O’s with the little meatballs OR franks

String cheese

Microwave burrito

Corn dog with mustard

pigs in a blanket
pimento cheese
fish sticks with lots of tartar sauce
American-style hard shell tacos from a kit made with ground beef

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:I love love love pasta salad and potato salad.
Also love Chex mix and buy a bag only when we go camping.
My grandfather used to eat the same lunch every day of oliveloaf (baloney with olives) on rye bread and to me that is a perfect sandwich.

Where do you even find olive loaf around here?? I grew up with that and liverwurst and wouldn't mind a nostalgia moment!

Boar's Head makes it. My husband asks me to buy it once a year. I'm in Colorado and get it at King Soopers (Kroger).

When I was a kid my mom always bought the Oscar Meyer olive loaf but I don't think that's a thing anymore.

Sometimes Aldi has an olive and pimento loaf. But they don't always have it.

Anonymous wrote:

Anonymous wrote:I love love love pasta salad and potato salad.
Also love Chex mix and buy a bag only when we go camping.
My grandfather used to eat the same lunch every day of oliveloaf (baloney with olives) on rye bread and to me that is a perfect sandwich.

Where do you even find olive loaf around here?? I grew up with that and liverwurst and wouldn't mind a nostalgia moment!

Boar's Head makes it. My husband asks me to buy it once a year. I'm in Colorado and get it at King Soopers (Kroger).

When I was a kid my mom always bought the Oscar Meyer olive loaf but I don't think that's a thing anymore.

Anonymous wrote:Helluva dip (crack) with ruffles

Making your own dip with Lipton onion soup dip and sour cream is better.

Burger King original chicken sandwich. And given that they still sell it, even though they have a much "better" chicken sandwich now, means I'm not alone, lol.

Anonymous wrote:Ruffles with heluva good bacon horseradish dip
BK onion rings
Superpretzel soft pretzels

Yes, and yes!

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:Tater Tots
Oreos and the plain vanilla kind that you can buy at a gas station

You can also just get this at a grocery store. I bought it Safeway last week.

During high school I spent a summer working a minimum wage factory type job. The hours were crazy, but we got overtime so it was all good. Often 12+ hours a day, 6 days a week. The break room was always stocked with coffee, a huge vat of soup, and those cookies. I pretty much lived on soup, coffee and cookies for the summer.

I eat a lot of unsophisticated food, but 30+ years later I still cannot even look at those cookies.

I do, however, love the thin Oreos with mint filling! Better than Thin Mints IMO.

This sounds kind of awesome, tbh.

Ruffles with heluva good bacon horseradish dip
BK onion rings
Superpretzel soft pretzels

Anonymous wrote:

Anonymous wrote:A vulgar pasta salad

I'm scared. What is vulgar about it?

In DCUM land, any time someone mentions eating, cooking, or liking pasta salad, a vocal minority of folks declare that a pasta salad is low class and that folks are heathens and peasants for liking it. I generally don’t care for it because the texture can get mushy, unless you use tortellini as the base. But it’s not “vulgar”

On my list is corned beef hash and Kraft singles. Not together, though. I love breaking the singles into perfect squares and eating each square on a wheat thin. I also love food service tuna salad.

chips ahoy original
lays potato chips
white bread for toast
orange juice- which seems verboten today but i guzzled as a kid

Rainbow gelatin desserts
Stouffer's mac and cheese
Herr's potato chips with onion dip
tuna fish salad on saltines