Anonymous wrote:Trader joes pound plus bars are amazing!
Anonymous wrote:Anonymous wrote:A Dozen Cousins seasoned beans in a pouch, specifically the chile verde flavor that’s available at Whole Foods. I mixed a package with some ground chicken that I browned with taco seasoning for a really great white chicken chili. They have other flavors too, all good, but the chile verde flavor is my favorite.
I just bought this today! Did you add anything else to it?
Anonymous wrote:Do not understand crumbl cookies. Have had a few over the years since the opened in Rockville. Uniformly gross. My kids would.rsther get ice cream or a different treat, given a choice, so it is not just me. (We didn't know about all the social media buzz before we tried them the first time or two...then we tried one because I'd the buzz and still no one liked them).
Anonymous wrote:Anonymous wrote:Trader Joe's chocolate quality is pretty poor. But then I'm a chocolate expert and I can't stand most chocolate out there. Whole Foods used to sell Callebaut chocolate, 1 pound blocks of them. I don't know if they still do, but they're excellent quality. I now buy them on Amazon.
I tried the Zao Stamina ramen in downtown Bethesda. The broths are just OK, but the noodles are home-made, slightly chewier than the conventional kind, and I love them.
Georgetown cupcakes. Gross.
The only TJ chocolate I will eat in a pinch is the fair trade organic 72% Belgian. The rest I've found are pretty bad.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Sargento shredded cheddar cheese comes in a 7.5oz bag, so if I need 8oz for a recipe I have to buy 15oz or shred 1/2oz myself to add. Nope, if I have to shred any cheese I’ll just do it all.
That's an error of 6%. Since you aren't building a rocket, you will be fine.
LOL.
And if anyone can't figure out how to use extra shredded cheese, they have issues. I always picture them like Lucielle Bluth wandering around a giant chef's kitchen and haranguing the help.
I picture the scene where Moira Rose commands that David “fold in the cheese” in a recipe, and they have no idea what it means.
Anonymous wrote:Anonymous wrote:A Dozen Cousins seasoned beans in a pouch, specifically the chile verde flavor that’s available at Whole Foods. I mixed a package with some ground chicken that I browned with taco seasoning for a really great white chicken chili. They have other flavors too, all good, but the chile verde flavor is my favorite.
I just bought this today! Did you add anything else to it?
Anonymous wrote:Do not understand crumbl cookies. Have had a few over the years since the opened in Rockville. Uniformly gross. My kids would.rsther get ice cream or a different treat, given a choice, so it is not just me. (We didn't know about all the social media buzz before we tried them the first time or two...then we tried one because I'd the buzz and still no one liked them).
Anonymous wrote:Anonymous wrote:Anonymous wrote:Sargento shredded cheddar cheese comes in a 7.5oz bag, so if I need 8oz for a recipe I have to buy 15oz or shred 1/2oz myself to add. Nope, if I have to shred any cheese I’ll just do it all.
That's an error of 6%. Since you aren't building a rocket, you will be fine.
LOL.
And if anyone can't figure out how to use extra shredded cheese, they have issues. I always picture them like Lucielle Bluth wandering around a giant chef's kitchen and haranguing the help.
Anonymous wrote:Anonymous wrote:I can't recommend Pura Vida Fire Roasted Root Vegetables, which I bought from Costco in a giant freezer bag. I was hoping to use them as a simple side dish but the flavor was more smoke than smoky. Maybe the flavor could be disguised in a more complicated preparation?
Yep, we tossed these too.
Anonymous wrote:A Dozen Cousins seasoned beans in a pouch, specifically the chile verde flavor that’s available at Whole Foods. I mixed a package with some ground chicken that I browned with taco seasoning for a really great white chicken chili. They have other flavors too, all good, but the chile verde flavor is my favorite.
Anonymous wrote:Anonymous wrote:Sargento shredded cheddar cheese comes in a 7.5oz bag, so if I need 8oz for a recipe I have to buy 15oz or shred 1/2oz myself to add. Nope, if I have to shred any cheese I’ll just do it all.
That's an error of 6%. Since you aren't building a rocket, you will be fine.