Anonymous wrote:Anonymous wrote:We had a hostess tell us they couldn’t add an extra tip on the mandatory gratuity and gave us her Cashapp code. It was weird.
Haha- I was with you on the first part and then the second part, like WHAT?
I was just downtown and when I was presented with a bill that said "Gratuity 20%" I just circled it, drew a line through the extra tip and signed as-is.
Was that right?
Anonymous wrote:I think people who look for reasons not to tip are sending out bad karma that can poison their lives. I can’t really explain why that’s logical but it’s how I feel. Years ago, I took a long cab ride and realized at the end that I was short on cash and could only to pay the driver the fare plus a very minimal tip, and the guilt I had was awful. I’ve been trying to make up for it ever since by tipping generously and honestly it’s one of the best mental health decisions I’ve ever made. Staff at most restaurants are underpaid and mistreated by their employers, regardless of whether they work in a higher minimum wage place like DC or CA. Absent bad service, I feel like I’m lucky to be able to afford the pleasure of eating out, and also feel like it’s a decent gesture to help these young servers out at a financially vulnerable time in their work lives. Even if I might be paying more than I absolutely have to, it’s worth the risk to help try to make sure I’m not adding to an abusive dynamic, and even to maybe help them out with a little extra cash, and just to send some good vibes out into the world. I might get flamed for this for being self delusional or a “sucker” but it’s my choice and I’d highly recommend it for your overall enjoyment when you sit down to break bread. There’s more to life than approaching meals with suspicion as if everyone’s trying to put one over on you. Maybe look at it as an opportunity to make sure you are being kind, even at the risk of being overly generous.
Anonymous wrote:I think people who look for reasons not to tip are sending out bad karma that can poison their lives. I can’t really explain why that’s logical but it’s how I feel. Years ago, I took a long cab ride and realized at the end that I was short on cash and could only to pay the driver the fare plus a very minimal tip, and the guilt I had was awful. I’ve been trying to make up for it ever since by tipping generously and honestly it’s one of the best mental health decisions I’ve ever made. Staff at most restaurants are underpaid and mistreated by their employers, regardless of whether they work in a higher minimum wage place like DC or CA. Absent bad service, I feel like I’m lucky to be able to afford the pleasure of eating out, and also feel like it’s a decent gesture to help these young servers out at a financially vulnerable time in their work lives. Even if I might be paying more than I absolutely have to, it’s worth the risk to help try to make sure I’m not adding to an abusive dynamic, and even to maybe help them out with a little extra cash, and just to send some good vibes out into the world. I might get flamed for this for being self delusional or a “sucker” but it’s my choice and I’d highly recommend it for your overall enjoyment when you sit down to break bread. There’s more to life than approaching meals with suspicion as if everyone’s trying to put one over on you. Maybe look at it as an opportunity to make sure you are being kind, even at the risk of being overly generous.
Anonymous wrote:Anonymous wrote:Oh please. What tourist posts on DCUM?
thank you
Anonymous wrote:Oh please. What tourist posts on DCUM?
Anonymous wrote:I think people who look for reasons not to tip are sending out bad karma that can poison their lives. I can’t really explain why that’s logical but it’s how I feel. Years ago, I took a long cab ride and realized at the end that I was short on cash and could only to pay the driver the fare plus a very minimal tip, and the guilt I had was awful. I’ve been trying to make up for it ever since by tipping generously and honestly it’s one of the best mental health decisions I’ve ever made. Staff at most restaurants are underpaid and mistreated by their employers, regardless of whether they work in a higher minimum wage place like DC or CA. Absent bad service, I feel like I’m lucky to be able to afford the pleasure of eating out, and also feel like it’s a decent gesture to help these young servers out at a financially vulnerable time in their work lives. Even if I might be paying more than I absolutely have to, it’s worth the risk to help try to make sure I’m not adding to an abusive dynamic, and even to maybe help them out with a little extra cash, and just to send some good vibes out into the world. I might get flamed for this for being self delusional or a “sucker” but it’s my choice and I’d highly recommend it for your overall enjoyment when you sit down to break bread. There’s more to life than approaching meals with suspicion as if everyone’s trying to put one over on you. Maybe look at it as an opportunity to make sure you are being kind, even at the risk of being overly generous.
Anonymous wrote:I think people who look for reasons not to tip are sending out bad karma that can poison their lives. I can’t really explain why that’s logical but it’s how I feel. Years ago, I took a long cab ride and realized at the end that I was short on cash and could only to pay the driver the fare plus a very minimal tip, and the guilt I had was awful. I’ve been trying to make up for it ever since by tipping generously and honestly it’s one of the best mental health decisions I’ve ever made. Staff at most restaurants are underpaid and mistreated by their employers, regardless of whether they work in a higher minimum wage place like DC or CA. Absent bad service, I feel like I’m lucky to be able to afford the pleasure of eating out, and also feel like it’s a decent gesture to help these young servers out at a financially vulnerable time in their work lives. Even if I might be paying more than I absolutely have to, it’s worth the risk to help try to make sure I’m not adding to an abusive dynamic, and even to maybe help them out with a little extra cash, and just to send some good vibes out into the world. I might get flamed for this for being self delusional or a “sucker” but it’s my choice and I’d highly recommend it for your overall enjoyment when you sit down to break bread. There’s more to life than approaching meals with suspicion as if everyone’s trying to put one over on you. Maybe look at it as an opportunity to make sure you are being kind, even at the risk of being overly generous.
Anonymous wrote:Anonymous wrote:DC Food industry workers make a base wage of $10. The minimum wage is $17.50, but there is a tip credit of $7.50 applied. It baffles me that people do not want to tip when someone is literally tending to their needs and wants. If the service was good or great, I tip 20% or more. If not, then 15%.
Someone is also literally cooking the food. Someone is literally mopping the floor. They don't get tipped.
Anonymous wrote:We had a hostess tell us they couldn’t add an extra tip on the mandatory gratuity and gave us her Cashapp code. It was weird.