Anonymous wrote:Anonymous wrote:We used to get together with two other families to swim and hang out. Each family would contribute a snack to share. One of the families always brought the same pint of grocery store macaroni salad. The other family and I would do things like charcuterie, fruit skewers or veggies and dips (so nothing super elaborate) but the macaroni salad week in and week out was so odd.
Oh—this reminded me of when I was just out of college and had moved to this area. I was invited to a party thrown by slightly older neighbors and brought a pint of bright green grocery store guacamole. I remember putting it on the table with all the normal things other people had brought and a silence falling upon the room as though I’d just set down a severed human head.
Anonymous wrote:Anonymous wrote:Anonymous wrote:BBQ crab salad looked and tasted like expensive cat food
Is this the one with the canned crab and chili sauce over cream cheese, served with ritz crackers to dip? That was my mom’s party piece any time she drew appetizers for the potluck![]()
My mom made this with the teeny salad shrimp instead of crab.
Anonymous wrote:Anonymous wrote:Salad Niçoise with large chunks of raw red potatoes.
You're not supposed to eat raw potatoes. They will make you sick.
Anonymous wrote:Anonymous wrote:My toddler and I were invited over to the house of one of his friends for a "pizza party" The pizza had tunafish and corn on it. Unbelievably, my toddler (who hated everything) ate it. Even more unbelievably, the mom who invited us announced she had to go to a meeting and I needed to stay an extra hour bc it was her nanny's day off.
These toppings are considered acceptable in England. So super gross!!
Anonymous wrote:
I have an Asian parent and a European parent and have eaten many interesting things in my life: haggis, snails, frog's legs, horse meat, various game, braised eel, fish still alive, whale, angel hair with fish eggs, the whole roast piglet served at Viet weddings, pungent Durian ice cream, etc. Long ago, my mother was invited to my father's Asian country, and to honor her Western origins, she was served soft-boiled eggs... and chopsticks to eat them with.
Anyway. I really came on here to add to a poster's tuna pizza comment: that I LOVE canned tuna on pizza!!! In a few European countries, that's perfectly appropriate as a topping.
Anonymous wrote:Anonymous wrote:Salmon loaf.
Funny, that was the one dish my FIL ever cooked for his family when DW and her siblings were young. They rave about it to this day.
Anonymous wrote:Salmon loaf.
Anonymous wrote: My dh and I were at a nice restaurant in China with some of his business associates. The waiter brought out a tank to show the fish dh had ordered. Then a few minutes later, the fish was placed in front of him on a plate, with the mid-section grilled and sliced. The head and tail, both still on, were moving as the fish flapped its mouth open and closed.
Anonymous wrote:We got invited over for happy hour by the parents of DD's school friend. We were invited for 6pm. We got there at 6pm. "Oh, you're early!" We were the only ones invited - this was not a party, but literally four adults.
She then grabbed a dinner plate, dumped Ritz crackers on it, and squirted ketchup on some and mustard on others. As we chatted (they were lovely!) she absentmindedly fed the dog the crackers. We had a glass of wine, stayed for 45 minutes and then left.
Anonymous wrote:Anonymous wrote:BBQ crab salad looked and tasted like expensive cat food
Is this the one with the canned crab and chili sauce over cream cheese, served with ritz crackers to dip? That was my mom’s party piece any time she drew appetizers for the potluck![]()
Anonymous wrote:Salad Niçoise with large chunks of raw red potatoes.