Anonymous wrote:
Anonymous wrote:About 75 bottles of hard liquor. All different, other than a couple backups for standard ingredients, such as a standard bourbon, dark rum and gin. We do some serious bar tending here.
I'm so impressed by people who do this. We are wine people, but would like to have a nicely stocked bar... we just never want to spend the $ on liquor when we could spend it on wine, so we always end up with something like 1 half-bottle of run, 2 bottles of Scotch and some half-drunk bottle of gin someone left at our house after a party. Only two of these 4 bottles are what I would consider a decent liquor.