Anonymous wrote:This thread is wild to me. My parents had no idea what I ate while I was at college, or where I ate.
Anonymous wrote:He's able to eat breakfast in the dorm.
He has 10 meal swipes per week for lunch and dinner. He can use a swipe at a few places: Chick Fil A, Panera, Wing Stop, Panda Express, and a salad and smoothie fast food place. But, the swipe is worth $10. If the smoothie is $6, you lose the extra $4. If the cost of the meal is over $10, you have to use a second swipe to cover it, you can't just add on to it. So - the swipes are a little tricky to use. Also the lines at the fast food places.
You can use a swipe at breakfast at the dining hall, but if you are just getting cereal it seems a waste of a swipe.
He says the food at the dining hall is just really ... bad. It's not something to call the health department about. It's just fried, oily, crappy food. They do not have options for frying up your own eggs as far as I am aware.
Anonymous wrote:Anonymous wrote:Please do not encourage him to keep an illegal toaster oven. Dorm fires are a real risk and it’s really not fair to the rest of the inhabitants of that building.
+1
And they’ll be found out pretty quickly when there are cooking and burning smells coming from the dorm room.
Anonymous wrote:Do not get a toaster oven or an induction burner. They are not allowed for a reason. College kids can do dumb stuff and they don't need a fire hazard around. (Fun story - one of my suitemates managed to burn easy mac badly enough in their microwave that the smoke alarms went off and they evacuated the dorm. And microwaves are allowed!)
Your kid should eat in the dining hall, certainly he can figure something out. Salad bar, sandwiches, find some sides that are acceptable, etc. It's also a social experience, which he'll miss out on if he's holed up in his room eating canned soup.
Anonymous wrote:If the food is really that bad to the point of causing multiple people to feel ill, shouldn’t you be reporting to the college and the health department? That is not normal.
Anonymous wrote:This is his problem to solve. He decided that every single thing on offer in the dining hall was inedible? I mean, THAT’S the place to go to put together meals — salad bar + grilled chicken + rice = stir fry; pasta + peanut butter/soy sauce/brown sugar = sesame noodles; just about anything can be made into a taco or put in or on a salad.
Cooking in his room is going to piss off his roommates/hall mates, because of the smells and cleanup, which he won’t do promptly or completely.
This is a time to learn flexibility and creativity, rather than noping out and expecting Chef Mom to swoop in with a bunch of pre-packaged solutions. Are you sure he’s not saying this because he hasn’t found people to eat with? Or some other issue that he’s instead blaming on the food?
For anyone with a junior or a senior, this is why eating in the dining hall is so important. Impress on your kids that this will be home for 4 years, and it’s important they enjoy the nonacademic parts of the experience.
Anonymous wrote:Freshman DS has to be on some kind of meal plan; however, the dining hall food is apparently very bad.
He's unable to find much that is appealing. He has a fridge and microwave in his dorm, and we have moved his meal plan down to the lowest allowed, which is 10 meals per week. He can use the 10 meals at the dining hall or as "swipes" at a few fast food restaurants in the area.
He is asking me for ideas for healthy-ish meals he can prepare for himself that just require fridge/microwave. He's not allowed to have a toaster, or a toaster oven or do real cooking in his dorm room. The dorm has a kind of kitchen, but it only has a microwave. No access to a stove or oven, basically, and he's not going to do elaborate cooking.
He's got a decent grocery store a 5 minute walk away. The only dining hall (again, food is bad!) is a 13 min walk away from his form.
So looking for easy meal ideas for one, that can be prepped from shelf stable ingredients or fridge/microwave to supplement what he can stomach from the dining hall or fast food restaurants allowed on his swipes. Just until he can move into an apartment with a kitchen - he can cook the basics.
Anonymous wrote:I would not help. He can manage with a meal plan and should up it.
Anonymous wrote:
Your kid should eat in the dining hall, certainly he can figure something out. Salad bar, sandwiches, find some sides that are acceptable, etc. It's also a social experience, which he'll miss out on if he's holed up in his room eating canned soup.