Ina’s panko-crusted salmon is easily the best salmon I’ve ever made, possibly the best I’ve ever had https://www.foodnetwork.com/recipes/ina-garten/panko-crusted-salmon-recipe-2107225

My child would say salmon with homemade teriyaki sauce, but I actually love and even find myself craving Giada's mustard-coated salmon:
https://www.foodnetwork.com/recipes/giada-de-laurentiis/broiled-salmon-with-herb-mustard-glaze-recipe-2103443

I also love cedar planked salmon on the grill.