Anonymous
Post 11/17/2021 14:22     Subject: Re:Eating out

Anonymous wrote:OP here - our HHI is high but we're near retirement and want to save as much as we can. However, it's always been like this for us. I do like cooking - and am a better baker than cook but I never realized how many don't know HOW to cook. I grew up poor (so did husband and on a farm with no restaurants in town) so this is normal for us I suppose. I didn't eat at a restaurant until I was 10.




OP, do you have a job outside the home? People who are juggling home life and work life have a different set of challenges and tradeoffs to consider.
Anonymous
Post 11/16/2021 21:05     Subject: Eating out

Order out/dine out about twice a week, sometimes less.

Empty-nester but not interested in putting on weight from lots of restaurant meals.

I plan meals that will provide leftovers so I’m only cooking twice a week and re-heating on other nights. Seems to work.

Anonymous
Post 11/16/2021 21:02     Subject: Eating out

Anonymous wrote:Yeah, I don't really like to order salads at restaurants. Sometimes, it's pointless. Greens and your choice of dressing. You can easily create this yourself and also add more interesting stuff to the salads.

I like to order what I can't make at home and something that has alot of flavor. And I tend to order something that require alot of preparation: cutting, chopping, cleaning the counter, boiling water, putting things back into the refrigerator, and cooking-adding spices, making the sauce, adding more spices, turning the oven and stove top on/off, timing things. No time to cut this and that, wash, prepare, then wash the plates, and pans, pots afterward. It sounds exhausting just typing that whole process.
Yes there is the dishwasher but do you run it daily? what a waste of water.



This is exactly why I order entree salads in restaurants - so many different ingredients and flavors, I’m not going to buy them all, chop, and assemble them at home.
Anonymous
Post 11/16/2021 18:41     Subject: Eating out

Anonymous wrote:
Every Wednesday because we can't make dinner that night and it's our groceries day: rotisserie chicken or quiche from Whole Foods. Also premade pizza crust for a pizza.

Once a month: Japanese or Chinese take-out.



What does your grocery day have to do with anything?
Anonymous
Post 11/16/2021 16:07     Subject: Eating out

Yeah, I don't really like to order salads at restaurants. Sometimes, it's pointless. Greens and your choice of dressing. You can easily create this yourself and also add more interesting stuff to the salads.

I like to order what I can't make at home and something that has alot of flavor. And I tend to order something that require alot of preparation: cutting, chopping, cleaning the counter, boiling water, putting things back into the refrigerator, and cooking-adding spices, making the sauce, adding more spices, turning the oven and stove top on/off, timing things. No time to cut this and that, wash, prepare, then wash the plates, and pans, pots afterward. It sounds exhausting just typing that whole process.
Yes there is the dishwasher but do you run it daily? what a waste of water.

Anonymous
Post 11/15/2021 18:05     Subject: Re:Eating out

I make all meals from scratch Monday breakfast through Friday lunch. I very rarely cook on the weekends and we either eat out at a restaurant or do takeout. I like cooking but I also like eating other kinds of food that aren't things I typically would make.
Anonymous
Post 11/15/2021 17:36     Subject: Re:Eating out

Anonymous wrote:
Anonymous wrote:OP here - our HHI is high but we're near retirement and want to save as much as we can. However, it's always been like this for us. I do like cooking - and am a better baker than cook but I never realized how many don't know HOW to cook. I grew up poor (so did husband and on a farm with no restaurants in town) so this is normal for us I suppose. I didn't eat at a restaurant until I was 10.




You sound incredibly old fashioned OP--and I don't mean that in a good way, but rather, out of touch. I assume you're a "stay at home mom?" I cooked 6 nights a week for my family of four, but after almost 20 years of it, I am sick to death of it. And I used to make some really great dinners. This claim that people don't know how to cook is so stupid. It's not hard, it's just boring, unsatisfying, and takes time that a home with two working parents don't have much of. Get off your high horse. Sounds like your cooking isn't really that good. Did you have kids, actually? And were the first to love the college cooking because it wasn't the same boring stuff you make at home?


How very mean. No I work full time and have two part time jobs. Proud to be old fashioned. My kids love my cooking.
Anonymous
Post 11/15/2021 16:52     Subject: Eating out

We order takeout twice a week on average (usually Friday and Saturday), and will add a weekday if I'm in a particularly busy period at work. I love to cook but with a demanding job and a young child my time is limited. I try to cook enough for at least 2 nights when I do cook for weekdays, as i absolutely do not have time to cook every day.
Anonymous
Post 11/15/2021 16:46     Subject: Re:Eating out

Anonymous wrote:
Anonymous wrote:OP here - our HHI is high but we're near retirement and want to save as much as we can. However, it's always been like this for us. I do like cooking - and am a better baker than cook but I never realized how many don't know HOW to cook. I grew up poor (so did husband and on a farm with no restaurants in town) so this is normal for us I suppose. I didn't eat at a restaurant until I was 10.




You sound incredibly old fashioned OP--and I don't mean that in a good way, but rather, out of touch. I assume you're a "stay at home mom?" I cooked 6 nights a week for my family of four, but after almost 20 years of it, I am sick to death of it. And I used to make some really great dinners. This claim that people don't know how to cook is so stupid. It's not hard, it's just boring, unsatisfying, and takes time that a home with two working parents don't have much of. Get off your high horse. Sounds like your cooking isn't really that good. Did you have kids, actually? And were the first to love the college cooking because it wasn't the same boring stuff you make at home?


And you also sound incredibly angry. And out of touch in your own way.

A lot of people don't know how to cook. They really don't. They throw a lot of money away at endless diets of high fat, high sugar, high carbohydrate takeaways and restaurant meals because they really don't know how to cook.

-- Not the OP.
Anonymous
Post 11/15/2021 16:45     Subject: Eating out

Anonymous wrote:How often do you order food in or eat out?
I assumed most people cook their own food and I think I'm wrong. Brother in law visited us this weekend (with grown sons) and I asked them their favorite meal their mom made and they said she only makes tacos and sloppy joes. She doesn't know how to make anything else. BIL said they eat out several times a week.
I think others do this too from what I hear but we eat out about once a month. We never order in. I think we pick up a pizza about once every 10 years.
Do most ppl know how to cook? Not have enough time? Just dont' want to cook?


My husband and I both work outside the home 50+ hours a week. No time to cook during the week. Lots of grocery store prepared food.
Anonymous
Post 11/15/2021 16:45     Subject: Re:Eating out

Two parents working full-time, WFH a couple of days a week. Three teens, two of whom play sports at a pretty high level.

I would say I cook dinner 5x/week. Once would be leftovers and once would be going out or ordering pizza.

I buy lunch out probably 1x/week. 2x when I was in the office five days.

Bagels occasionally on a weekend morning.

I think this is a happy medium.
Anonymous
Post 11/15/2021 16:43     Subject: Re:Eating out

Anonymous wrote:
Anonymous wrote:OP here - our HHI is high but we're near retirement and want to save as much as we can. However, it's always been like this for us. I do like cooking - and am a better baker than cook but I never realized how many don't know HOW to cook. I grew up poor (so did husband and on a farm with no restaurants in town) so this is normal for us I suppose. I didn't eat at a restaurant until I was 10.




You sound incredibly old fashioned OP--and I don't mean that in a good way, but rather, out of touch. I assume you're a "stay at home mom?" I cooked 6 nights a week for my family of four, but after almost 20 years of it, I am sick to death of it. And I used to make some really great dinners. This claim that people don't know how to cook is so stupid. It's not hard, it's just boring, unsatisfying, and takes time that a home with two working parents don't have much of. Get off your high horse. Sounds like your cooking isn't really that good. Did you have kids, actually? And were the first to love the college cooking because it wasn't the same boring stuff you make at home?


This.
Anonymous
Post 11/15/2021 16:42     Subject: Re:Eating out

Anonymous wrote:When my son was young and I worked part time we ate out or did take out once a month. Now that I am full time and we have plenty of money we do take out every Friday and Saturday night. I despise cooking. So sunday through Thursday is enough torture for me.



+100
Anonymous
Post 11/15/2021 16:32     Subject: Re:Eating out

Anonymous wrote:OP here - our HHI is high but we're near retirement and want to save as much as we can. However, it's always been like this for us. I do like cooking - and am a better baker than cook but I never realized how many don't know HOW to cook. I grew up poor (so did husband and on a farm with no restaurants in town) so this is normal for us I suppose. I didn't eat at a restaurant until I was 10.




You sound incredibly old fashioned OP--and I don't mean that in a good way, but rather, out of touch. I assume you're a "stay at home mom?" I cooked 6 nights a week for my family of four, but after almost 20 years of it, I am sick to death of it. And I used to make some really great dinners. This claim that people don't know how to cook is so stupid. It's not hard, it's just boring, unsatisfying, and takes time that a home with two working parents don't have much of. Get off your high horse. Sounds like your cooking isn't really that good. Did you have kids, actually? And were the first to love the college cooking because it wasn't the same boring stuff you make at home?
Anonymous
Post 11/15/2021 16:26     Subject: Re:Eating out

When my son was young and I worked part time we ate out or did take out once a month. Now that I am full time and we have plenty of money we do take out every Friday and Saturday night. I despise cooking. So sunday through Thursday is enough torture for me.