Anonymous wrote:I shop at an Asian market for my produce. $30 a week and I cook all my meals fresh for the whole week. Only feeding 2 adults and a toddler so if I had three older kids I'd expect $50 a week. I love TJ And farmers markets but those produce prices are not a bargain. If you can consume the Costco sized produce in a week without wasting, go for it. Otherwise find a good Asian market (mine is at the corner of Rt 50 and centerville road in Chantilly). Only thing I get at the farmers market is corn because their fresh grilled corn is amazing.
I read somewhere that smaller scale markets are better for produces because bigger stores have to buy more in bulk and accept more loss when stuff goes bad, while smaller stores buy less and have less stuff go to rot so they can afford to sell cheaper producer.