Fried fish sandwiches - cod fillets dredged in flour and egg, then panko, shallow fry and then season. Homemade tartar sauce - kewpie mayo with mustard, cornichons, pickled onions - American cheese (!) and toasted brioche. Cabbage slaw with cilantro and carrots on the side.
Tomorrow night lamb keema baked in a puff pastry crust (like a pot pie), roasted potatoes, green salad.