Anonymous wrote:Anonymous wrote:Anonymous wrote:Germany. Get the happy cow app.
Outside of Bavaria, maybe.
I was a vegetarian in Germany 30 years ago and managed just fine. I'm sure it's so easy now. Anywhere in Europe will be easy to find vegetarian food, OP. Trust me, if it was easy for me 20-30 years ago, it will be easy for you. now.
Anonymous wrote:Anonymous wrote:Anywhere in Europe now. Any major city or western-catering resort/hotel anywhere on earth.
Disagree with the Japan rec though. I've been vegetarian since 16, pescatarian since around 25, and you have to be really flexible in japan and assume your meal has beef broth or fish stock or whatever in it. We were just there (have been a few times before) and I've gotten a lot more chill about my vegetarianism as I get older, and it made japan infinitely easier. You can do vegetarian in Japan for sure, but it means you may be trekking across town to the one place that makes vegan ramen, or having to do the buddhist vegetarian restaurant -- rather than just being able to go anywhere and choose the veg option.
+1 to all of the above.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Germany. Get the happy cow app.
Outside of Bavaria, maybe.
I was a vegetarian in Germany 30 years ago and managed just fine. I'm sure it's so easy now. Anywhere in Europe will be easy to find vegetarian food, OP. Trust me, if it was easy for me 20-30 years ago, it will be easy for you. now.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Japan is easy! There are a lot of soy and tofu products, plus endless ramen which can be vegan if you ask for soy based broth. Japan also has veggie sushi and tempura. If you eat eggs and dairy, you truly have nothing to worry about in Japan. Google Translate is great for communicating with servers or translating supermarket labels.
Eh, Asia has a different definition of vegetarian. They think fish is OK. They also think vegetarian means no meat but in liquid form or as a by-product (like stock) is OK.
This is not true across the board in Asia (which is a large and diverse continent). In Taiwan, vegetarians do not think fish is ok, for example, because the type of Buddhism they practice encourages giving up all flesh of creatures of any type.
Anonymous wrote:Anonymous wrote:Germany. Get the happy cow app.
Outside of Bavaria, maybe.
Anonymous wrote:Japan - unless fish isn't ok.
Tons of rice, noodle, veg options
Anonymous wrote:Anonymous wrote:Anonymous wrote:Japan is easy! There are a lot of soy and tofu products, plus endless ramen which can be vegan if you ask for soy based broth. Japan also has veggie sushi and tempura. If you eat eggs and dairy, you truly have nothing to worry about in Japan. Google Translate is great for communicating with servers or translating supermarket labels.
Guarantee you ate a ton of dashi and didn’t know it.
Yep your “soy based broth” (lol) is made with dashi in addition to the “soy base.”
Anonymous wrote:I’m pretty much a vegetarian and have never had an issue. Fish is pretty easy everywhere I’ve gone.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Op again. How about Mexico?
I (lifelong vegetarian) had a great time in Mexico City recently.
Just be careful because a lot of places use lard (manteca).