Anonymous wrote:Anonymous wrote:Anonymous wrote:Cool, now I can’t stop thinking about a perfect tender buttery spritz cookie 😩
Same….I want to make spritz. Recipes please and tips on best cookie press
You have to use cold dough. I have an Oxo press. I also had a Williams Sonoma one that was fine. The first few always come out funky but then you get into a rhythm.
Anonymous wrote:I love making these ricotta cookies (with lemon and lots of holiday sprinkles - easy and great to make with kids)
https://www.cookingclassy.com/italian-ricotta-cookies/
Anonymous wrote:Anonymous wrote:Cool, now I can’t stop thinking about a perfect tender buttery spritz cookie 😩
Same….I want to make spritz. Recipes please and tips on best cookie press
Anonymous wrote:Anonymous wrote:No cookies for us
then get out of the forum
no one cares.
go back to worry about the top 150 colleges your private school kid will attend.
Anonymous wrote:Cool, now I can’t stop thinking about a perfect tender buttery spritz cookie 😩
Anonymous wrote:Any amazing spritz recipes?