Anonymous wrote:Anonymous wrote:Anonymous wrote:All organic materials. Out of season berries. Even Safeway charges $30 for a large fruit tart made with crap.
Whole foods 8 inch apple or pear tarts are $16. The mixed fruit is $22. Taste and ingredients similar to Safeway, Giant, etc. The $75 per size 8 inch support a local private business tart better have been baked fresh that day using nothing but the best fresh fruit and that price point is higher than the crap free Amphora or Little Austria. Local businesses with store fronts.
A product label is from a small business that made great stuff and got a contract to supply the larger store. A wegmans for example will carry micro regional products. So what might be available in northern MD might not be in the DMV.
The kringles at Trader Joe's are from this https://www.ohdanishbakery.com/everyday-kringle-favorites?utm_source=google&utm_medium=cpc&utm_campaign=6657369328&gclid=EAIaIQobChMI7rf4r4C79AIVGa_ICh1jXQcIEAAYASAAEgKSPfD_BwE
Read above. OP said they were $45 for the 8”.
Anonymous wrote:Anonymous wrote:All organic materials. Out of season berries. Even Safeway charges $30 for a large fruit tart made with crap.
Whole foods 8 inch apple or pear tarts are $16. The mixed fruit is $22. Taste and ingredients similar to Safeway, Giant, etc. The $75 per size 8 inch support a local private business tart better have been baked fresh that day using nothing but the best fresh fruit and that price point is higher than the crap free Amphora or Little Austria. Local businesses with store fronts.
A product label is from a small business that made great stuff and got a contract to supply the larger store. A wegmans for example will carry micro regional products. So what might be available in northern MD might not be in the DMV.
The kringles at Trader Joe's are from this https://www.ohdanishbakery.com/everyday-kringle-favorites?utm_source=google&utm_medium=cpc&utm_campaign=6657369328&gclid=EAIaIQobChMI7rf4r4C79AIVGa_ICh1jXQcIEAAYASAAEgKSPfD_BwE
Anonymous wrote:All organic materials. Out of season berries. Even Safeway charges $30 for a large fruit tart made with crap.
Anonymous wrote:Update.
They were not actually $75, the full size 12" (?) were $75. But I guess those sold out before we ordered, so we were forced to order the 8", which cost $45. Sorry for the confusion.
While they tasted fine they were visually really un-impressive. I think someone on the first page used "dinky" and that pretty much nails it. When I picked up, I saw the full size and it looked stunning compared to what we were sold. And also, I think the 8" appeared a bit rushed compared to the 12".
I would never buy the 8" again but I'd maybe consider $75 for the full size.
Anonymous wrote:Anonymous wrote:If you want that bakery to stay in business and not let go all of ours employees then us that's a good price. Also consider the cost of scarcity. It's nearly impossible to find butter and suet these days.
The grocery store was stocked full of butter today and kerrygold and plugra were on sale