Anonymous wrote:Anonymous wrote:Anonymous wrote:
I’ll raise you Japanese desserts. If you’ve ever marveled over the bottom floor food hall of a Japanese department store, then you know what I mean. The best croissants I’ve had have all been from Japan, and not France.
Indeed. Japanese take everything to the extreme in terms of perfection. Strawberry shortcake from Japan is unbeatable.
I am central European desserts pp. I've never been to Japan. What kind of desserts are we talking about?
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:No one needs to eat meat every day and it's embarrassing when women act like it's cute or quirky that their toddler husband needs meat with every meal
What are your top 5 meatless meals for lets say your high school football playing son...meaning...he eats a lot? Thanks.
Legumes and grains and veggies. x 5
Chana masala
Red lentil stew
Dal tarka
Veggie/bean chili
Hummus and veggie wraps.
Black bean sweet potato tacos (ridiculously delicious with avocado crema)
Spaghetti with "meat" (cauliflower/walnuts/mushrooms) sauce
Chickpea salad sandwiches
Udon noodles with veggies and tofu
Tofu scramble with avocado/tomato
Plant based meatloaf
I could go on...
A whole food plant based diet can be challenging at first, but really, it's not that hard. And it doesn't have to be filled with garbage.
+1000
Anonymous wrote:Controversial confession:
I won't serve asparagus to guests because I don't want their stinky pp smell in my bathrooms.
It's a shame since it's the easiest and prettiest vegetable to serve.
I can smell a beer drinking, sardine sucking, curry eater from a mile away.
Food shouldn't make humans smell from the inside out 🤮
Anonymous wrote:Anonymous wrote:Kale is disgusting.
Don’t know if that’s controversial?
Omg yes. So so gross. Tastes like actual dirt.
Anonymous wrote:Kale is disgusting.
Don’t know if that’s controversial?
Anonymous wrote:So many hate Thanksgiving and turkey. For theove of god, brine your turkey people. Follow the NYT's brining recipe to a T. I am absolutely salavating at the throught of a nice, very tasteful and not dry turkey using that brine recipe and topped with gravy. Soooooooooo good.
Tried it. Still would rather have any other type of meat.
Yes thank you. I get so sick of the people who constantly claim if you don't like Thanksgiving food its only because it wasn't cooked correctly. Sorry but I have had it made by incredible chefs and its still not a great meal. Trust me no one is drooling over your dry brine or wet brine or whichever other method you are convinced makes it yummy. Its blah. Edible but not worth the effort and made because you are supposed to have on Thanksgiving. This is why no one ever wants it any other day than Thanksgiving.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:No one needs to eat meat every day and it's embarrassing when women act like it's cute or quirky that their toddler husband needs meat with every meal
What are your top 5 meatless meals for lets say your high school football playing son...meaning...he eats a lot? Thanks.
Legumes and grains and veggies. x 5
Chana masala
Red lentil stew
Dal tarka
Veggie/bean chili
Hummus and veggie wraps.
Black bean sweet potato tacos (ridiculously delicious with avocado crema)
Spaghetti with "meat" (cauliflower/walnuts/mushrooms) sauce
Chickpea salad sandwiches
Udon noodles with veggies and tofu
Tofu scramble with avocado/tomato
Plant based meatloaf
I could go on...
A whole food plant based diet can be challenging at first, but really, it's not that hard. And it doesn't have to be filled with garbage.
The entire plant based diet is garbage.
+1
I like sweet potatoes and I like black beans, but the PP’s “Ridiculously good” comment about her tacos is so silly. A ridiculously good taco would be one with crispy pork carnitas or juicy, smoky carne asada.
Sometimes I think being plant-based is just another way to display your “virtue”. These people will insist their sad plate of kale and seeds is just “insanely delicious.” I think a lot of them are trying to convince themselves they don’t really want a luscious piece of meat instead.
Anonymous wrote:Anonymous wrote:Anonymous wrote:
I’ll raise you Japanese desserts. If you’ve ever marveled over the bottom floor food hall of a Japanese department store, then you know what I mean. The best croissants I’ve had have all been from Japan, and not France.
Indeed. Japanese take everything to the extreme in terms of perfection. Strawberry shortcake from Japan is unbeatable.
+1000
I’m the PP and salivating at the thought of Japanese strawberry shortcake. They really are masters at taking a simple concept and utterly perfecting it.
Anonymous wrote:Anonymous wrote:
I’ll raise you Japanese desserts. If you’ve ever marveled over the bottom floor food hall of a Japanese department store, then you know what I mean. The best croissants I’ve had have all been from Japan, and not France.
Indeed. Japanese take everything to the extreme in terms of perfection. Strawberry shortcake from Japan is unbeatable.
Anonymous wrote:American desserts do not hold a cande to central European desserts.
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Anonymous wrote:American desserts do not hold a cande to central European desserts.
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