Anonymous wrote:My youngest has severe eczema. We have met with several specialists and over the course of a year have identified what flares him up- wheat, dairy, eggs, corn, tomatoes, chocolate, nuts, preservatives, annatto, sorbitol, and some others. Basically anything that comes in a box or can triggers hives and then skin that looks like third degree burns on his neck, torso, legs, arms, back and cheeks. It’s absolutely miserable and takes weeks to clear up a flare. I travel with our own snacks but it’s so damn hard when every single kids event involves food that he cannot eat. He’s 5 and he understands that he can’t have that sort of stuff and we are praying that he outgrows his allergies, and I honestly don’t want to take away the joy of food for anyone else but I just want one kids event that doesn’t involve food. Swim team celebrates every meet with boxes of donuts. The meets themselves involve snacks that are candy bars and chips. Piano gives away lollipops and other candy as prizes. Baseball does ice cream after every game. Soccer does cookies. School does pizza parties and ice cream. Every play date involves chips, gummies, etc. I know it’s just bad eczema and nowhere near the stresses of anaphylactic allergies that other parents have to deal with, but it’s just tiring. Give me one school event or sports practice where everyone eats fruits and veggies to celebrate. Anyway, I know this is a first world problem and I wouldn’t dare bring this up anywhere but an anonymous forum so this is just a rant.
OP, I brought this up in “Why American Don’t Give a F About What They Eat” thread.
I can’t believe the amount of junk food our kids get from other people on daily basis.
This is purely an American thing. Nowhere else in the world kids are rewarded with do much junk. Americans believe their kids will die of starvation if they don’t eat for 3 hours. No other nation hauls around bags of goldfish crackers, chips, bars, etc everywhere they go.
Also, we have record obesity and diabetes rates.