Anonymous wrote:Do you all live in way outside the beltway? The one chick fil in NW is alway empty. Rumor is it will close soon.
Anonymous wrote:I worked at one in college. They are made fresh every morning and as needed throughout the day. We had bagged lettuce but shredded all the carrots and cabbage. Add grape tomatoes, the relish, etc, and yes we grilled the chicken breasts that morning and cut them and placed them on the salad.
Anonymous wrote:Anonymous wrote:Anonymous wrote:I think they make them each morning. I am addicted to the southwest chicken salad, with avocado lime dressing. I also ask for a side of crispy red peppers to put on top. They usually come with the cobb salad, so you have to special request them each time.
I will have to try that. What I usually do is get the regular garden salad and then chicken tenders. I slice those up (like slicing a banana) and then use that avocado lime dressing. Delicious! I love, love, love that avocado lime dressing.
Thanks for explaining what you mean by slicing. I was having a hard time conceptualizing that.
Anonymous wrote:Anonymous wrote:I think they make them each morning. I am addicted to the southwest chicken salad, with avocado lime dressing. I also ask for a side of crispy red peppers to put on top. They usually come with the cobb salad, so you have to special request them each time.
I will have to try that. What I usually do is get the regular garden salad and then chicken tenders. I slice those up (like slicing a banana) and then use that avocado lime dressing. Delicious! I love, love, love that avocado lime dressing.
Anonymous wrote:What are crispy red peppers?
Anonymous wrote:Anonymous wrote:Unrelated question, for its price, where would you go: Chick Fil A or a salad joint like Sweet Greent/Chop't. Or is this really an apples and oranges comparison.
Definitely Chopt or Sweetgreen. Chick fil a salads are good for fast food, but not that great and not as good as most fast casual options. They definitely beat McDonalds, Wendy’s, etc.
Anonymous wrote:Anonymous wrote:I think they make them each morning. I am addicted to the southwest chicken salad, with avocado lime dressing. I also ask for a side of crispy red peppers to put on top. They usually come with the cobb salad, so you have to special request them each time.
I will have to try that. What I usually do is get the regular garden salad and then chicken tenders. I slice those up (like slicing a banana) and then use that avocado lime dressing. Delicious! I love, love, love that avocado lime dressing.
Anonymous wrote:Anonymous wrote:Unrelated question, for its price, where would you go: Chick Fil A or a salad joint like Sweet Greent/Chop't. Or is this really an apples and oranges comparison.
Definitely Chopt or Sweetgreen. Chick fil a salads are good for fast food, but not that great and not as good as most fast casual options. They definitely beat McDonalds, Wendy’s, etc.
Anonymous wrote:Unrelated question, for its price, where would you go: Chick Fil A or a salad joint like Sweet Greent/Chop't. Or is this really an apples and oranges comparison.
Anonymous wrote:Anonymous wrote:I think they make them each morning. I am addicted to the southwest chicken salad, with avocado lime dressing. I also ask for a side of crispy red peppers to put on top. They usually come with the cobb salad, so you have to special request them each time.
I will have to try that. What I usually do is get the regular garden salad and then chicken tenders. I slice those up (like slicing a banana) and then use that avocado lime dressing. Delicious! I love, love, love that avocado lime dressing.