Anonymous wrote:Anonymous wrote:Anonymous wrote:I like my plain white Corelle.
+1. Got it to replace our chipped C+B dinnerware.
Big fan here. You can order directly off the site. Their pasta bowls are
My favorite.
Anonymous wrote:Anonymous wrote:I like my plain white Corelle.
+1. Got it to replace our chipped C+B dinnerware.
Anonymous wrote:I'm happy with our Crate and Barrel Aspen sets.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:I like my plain white Corelle.
+1. Got it to replace our chipped C+B dinnerware.
My grandmother had Corelle. They are very light and sturdy, which I love, but I don't like the shape. Kind of more amorphous, maybe? I want crisp/clean/defined.
NP who also loves my Corelle. All of my pieces are perfectly circular--very clean and classic-looking. Maybe you're not looking at the right lines?
OP again. By amorphous, I mean the plates are circular, but the inner edge/ridge is very soft, if that makes sense? It sort of slopes in toward the center of the plate instead of stepping down more cleanly. I think I prefer a more crisp/defined border.
Anonymous wrote:Anonymous wrote:I'm happy with our Crate and Barrel Aspen sets.
+1 Classic and has held up well.
Anonymous wrote:I like my plain white Corelle.
Anonymous wrote:I'm happy with our Crate and Barrel Aspen sets.
Anonymous wrote:Mikasa antique white
Beautiful for simple dinners at home or it can easily be dressed up special occasions. It is fine china, but is chip resistant and can take daily beating in the dishwasher. I've gotten so many compliments on this simple yet elegant design.