Anonymous wrote:No - you are not the only one. I hate all yogurt that is sold in this country. The gelatinous goo, the texture and the taste, it is enough for me to swear off it permanently.
But, since I come from a yogurt or curd eating culture, I use authentic, organic culture, to set my own yogurt at home, every single night. There is a big difference in taste and texture between store bought and fresh made. I only make plain yogurt. If I need it to be flavored, I add what I want, after the yogurt is set.
It is good for you - but no one likes to eat something that tastes vile. Taste the fresh homemade yogurt and you will become addicted.
Anonymous wrote:I think eating cottage cheese is gross. Don't know how people do it even if they mix in fruit or granola.
Anonymous wrote:Noosa is so good. The mango, coconut, and lemon flavors are excellent. I agree, though that most yogurts are not very good.
Anonymous wrote:Anonymous wrote:I hate it too. EXCEPT in Middle Eastern dishes with rice. I consider that its only good use.
Me too. I despise yogurt, except the kind you get with Indian food. THAT is delicious!
Anonymous wrote:I hate it too. EXCEPT in Middle Eastern dishes with rice. I consider that its only good use.
Anonymous wrote:Health food? We've all been brainwashed from the great dairy farms council....yogurt is coagulated, congealed breast milk of another mammal. yuck
Anonymous wrote:I hate yogurt too! I used to look at the vast flavored yogurts and pick out a yummy-looking chocolate-y one, expecting deliciousness and usually tossing it after the first bite because it just tastes like yogurt, not chocolate. Finally learned my lesson and just stopped buying it.