Anonymous wrote:double. one side has dish with soap and dirty pans, other side has the clean, rinsed pans.
worked as dishwasher for many years. Always had double sinks.
Anonymous wrote:Anonymous wrote:Anonymous wrote:http://www.build.com/kohler-k-3839-3/s562427
Best sink ever - low divide between means you can put your pots in without them weirdly sticking out. THe larger side you can put a casserole dish or cookie pan. Love it.
that doesn't fit a 1/2 sheet pan....
Um, yes, it does. I think you might be looking at the wrong dimensions. In any case, it does - love it.
Anonymous wrote:Anonymous wrote:Anonymous wrote:http://www.build.com/kohler-k-3839-3/s562427
Best sink ever - low divide between means you can put your pots in without them weirdly sticking out. THe larger side you can put a casserole dish or cookie pan. Love it.
that doesn't fit a 1/2 sheet pan....
Um, yes, it does. I think you might be looking at the wrong dimensions. In any case, it does - love it.
Anonymous wrote:Anonymous wrote:http://www.build.com/kohler-k-3839-3/s562427
Best sink ever - low divide between means you can put your pots in without them weirdly sticking out. THe larger side you can put a casserole dish or cookie pan. Love it.
that doesn't fit a 1/2 sheet pan....
Anonymous wrote:http://www.build.com/kohler-k-3839-3/s562427
Best sink ever - low divide between means you can put your pots in without them weirdly sticking out. THe larger side you can put a casserole dish or cookie pan. Love it.
Anonymous wrote:Anonymous wrote:Anonymous wrote:The fact that you shouldn't be shoving food down the disposal.
WTF does this mean?
Disposal is for bits of food you miss, puts a lot of strain on sewar system when folks cram food down. Food should go in compost or trash.
This is ridiculous. I have put all sorts of food in my disposal, barring the usual shalt-nots (celery, broccoli, asparagus, etc) and have had no problems for 40+ years...my mother has done the same. If it really gets jammed (I've had this happen about 3 times in very frequent use over the years), then you just need an Allen wrench and turn the blades on the bottom and it will dislodge the food. Or you can remove the U-trap and shake out what's lodged down there.
As I said, we cook regularly and I put everything down the disposal, eggs shells, fruit rinds (citrus rinds are good for freshening the smell), veggie peelings, and the odd soft foods washed off plates. As long as you have a decent disposal (we have the middle-of-the-line Insinkerator) it takes care of itself.
Honestly, some of you are like people who buy pick-up trucks as cars and never use the bed for carrying anything because you're afraid you'll use it wrong.
Anonymous wrote:I just got a nice farm/single sink. What is that grate on the bottom for? Do I leave it in there all the time??? I feel like it impedes me getting my food down the disposal. What am I missing?
Anonymous wrote:Anonymous wrote:The fact that you shouldn't be shoving food down the disposal.
WTF does this mean?
Disposal is for bits of food you miss, puts a lot of strain on sewar system when folks cram food down. Food should go in compost or trash.