Anonymous wrote:Get a hobo pie maker! Never heard of them until camping with my husband's family but they are really fun. They make awesome grilled cheese sandwiches, and also pies, obviouslyI know some people who make breakfast in them as well. Tons of recipes on the internet.
http://www.amazon.com/Romes-1705-Square-Steel-Handles/dp/B000FNLXWG
Anonymous wrote:Here is my list from our latest camping trip. My favorite was the foil packets. We had quesadilla in foil packets, and I also cooked and cut up potatoes and onions in a foil packet.
Dinners
Friday quesadilla packets, mac and cheese, peas
rice, bread and butter
Saturday steak with blue cheese & a-1, potato foil packets
corn on cob rice or macaroni noodles
Sunday brats, little weines
potato salad, baked beans, mac & cheese
rice or macaroni noodles
I know some people who make breakfast in them as well. Tons of recipes on the internet.
Anonymous wrote:If cooking meat, you need 2 coolers. One for drinks and second one for frozen raw meats. Never had good luck combining into one cooler.
We use coleman stove and propane.
Can't really cook on just a fire.
Things that work with propane stove
- spaghetti
- macaroni and cheese
- hamburger helper
- chili
- sausages/hot dogs
- hamburgers
Best to do one dish type of meals.
Also I would let your husband pack if he is doing the cooking so he knows he has everything. It is all the extras that become a pain, just go with one pot dishes.
be
Anonymous wrote:Are the sticks used for cooking ones you find on the ground at the campsite?