Anonymous wrote:Bagels are not that difficult to make if you have a stand mixer or bread maker to knead the dough. Make the dough Saturday night and let it rise in the fridge. Let your kids shape'em up in the morning, a quick baking soda bath before baking and BOOM! Bagel heaven.
Anonymous wrote:How much could you possibly save? $2-4 on a dz bagels? Unless you are buying 10 dz bagels a week, I cant imagine going out of your way when you already have bagels you like. And I operate on a very tight budget.
Anonymous wrote:http://shop.russanddaughters.com/store/product/1292/Dozen-Bagels-Plain/
Here is another place along with the best lox ever.