When I was pregnant I used to eat Hershey bars but dip them in a mixture of red hot & mustard. Not sure why but it definitely satisfied some craving. But the mix of hot sauce & mustard is great with raw veggies.
As a kid I ate grilled cheese with grape jelly smeared on top. I didn't realize that was strange until somehow it was mentioned to DH the other day who gave me a look of horror. Ha!
I used to put chips or Doritos in sandwiches, ok not that weird but I'm in my 40s and only recently stopped.and a friend from the Midwest would use relish as a pancake topping. What's up with the Midwestern folks
My mom used to eat Peanut Butter & bacon sandwiches. And also - for Thanksgiving and other special meals - a jello mold made of tomato aspic and served with a healthy dollop of mayo. Yes, midwesterner.
Anonymous wrote:I know it's cultural, but I think Marmite and Vegemite are just about the oddest foods out there. Who would want to spread yeast extract (a byproduct of beer brewing) on TOAST??? And WHY???? S~h~u~d~d~e~r.
Marmite lover here. If you don't get it, you don't get it. But man, it's so damn good when you do.